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This is a list of Superfund sites in Texas designated under the Comprehensive Environmental Response, Compensation, and Liability Act (CERCLA) environmental law. The CERCLA federal law of 1980 authorized the United States Environmental Protection Agency (EPA) to create a list of polluted locations requiring a long-term response to clean up hazardous material contaminations. [1]
A food storage calculator can be used to help determine how much of these staple foods a person would need to store in order to sustain life for one full year. In addition to storing the basic food items many people choose to supplement their food storage with frozen or preserved garden-grown fruits and vegetables and freeze-dried or canned ...
Waste Management, Inc., doing business as WM, is a waste management, comprehensive waste, and environmental services company operating in North America. Founded in 1968, the company is headquartered in the Bank of America Tower in Houston , Texas.
Founded in 1891, IARW was created when a group of conventional (non-refrigerated) warehouse owners began sharing knowledge about storing perishable food. As perishable food storage is complex, this organization soon became known industry-wide for their expertise about temperature controlled storage facilities.
Waste Connections, Inc. is a North American integrated waste services company that provides waste collection, transfer, disposal and recycling services, primarily of solid waste. It has operations in both the United States and Canada. Its headquarters is located in The Woodlands, Texas. It is the third largest waste management company in North ...
Waste Control Specialists LLC (WCS) is a treatment, storage, & disposal company dealing in radioactive, hazardous, and mixed wastes. Developed and controlled by Texas billionaire investor Harold Simmons until his death at the end of 2013, the company was founded in Dallas, Texas in 1989 as a landfill operator, and awarded a unique license for disposal of low level radioactive waste in 2009.
US Foods CHEF'STORE (formerly Smart Foodservice Warehouse Stores and Cash&Carry Smart Foodservice) is a chain of American warehouse grocery stores located in Arizona, California, Idaho, Montana, Nevada, North Carolina, Oklahoma, Oregon, South Carolina, Texas, Utah, Virginia, and Washington. [1]
Food rescued from being thrown away. Food rescue, also called food recovery, food salvage or surplus food redistribution, is the practice of gleaning edible food that would otherwise go to waste from places such as farms, produce markets, grocery stores, restaurants, or dining facilities and distributing it to local emergency food programs.