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Ecological light pollution [1] is the effect of artificial light on individual organisms and on the structure of ecosystems as a whole.. The effect that artificial light has upon organisms is highly variable, [2] and ranges from beneficial (e.g. increased ability for predator species to observe prey) to immediately fatal (e.g. moths that are attracted to incandescent lanterns and are killed by ...
The following are examples of topics in food physical chemistry that are of interest to both the food industry and food science: Starch, 800x magnified, under polarized light Macaroni is an extruded hollow pasta. Water in foods Local structure in liquid water; Micro-crystallization in ice cream emulsions
Burial of food can preserve it due to a variety of factors: lack of light, lack of oxygen, cool temperatures, pH level, or desiccants in the soil. Burial may be combined with other methods such as salting or fermentation. Most foods can be preserved in soil that is very dry and salty (thus a desiccant) such as sand, or soil that is frozen.
A food storage calculator can be used to help determine how much of these staple foods a person would need to store in order to sustain life for one full year. In addition to storing the basic food items many people choose to supplement their food storage with frozen or preserved garden-grown fruits and vegetables and freeze-dried or canned ...
The eye facets of Platycnemis pennipes collect light directly or incidentally. That gives environmental information to the insect. Polarization is a property of light waves that describes the orientation of their oscillations. Polarized light pollution [1] is a subset of the various forms of light pollution referring specifically to polarized ...
Light pollution is the presence of any unwanted, inappropriate, or excessive artificial lighting. [1] [2] In a descriptive sense, the term light pollution refers to the effects of any poorly implemented lighting sources, during the day or night. Light pollution can be understood not only as a phenomenon resulting from a specific source or kind ...
The G-index does not directly measure light pollution, but rather says something about the color of light coming from a lamp. For example, since the equation defining G-index is normalised to total flux, if twice as many lamps are used, the G-index would not change; it is a measure of fractional light, not total light.
A controlled atmosphere is an agricultural storage method in which the concentrations of oxygen, carbon dioxide and nitrogen, as well as the temperature and humidity of a storage room are regulated. Both dry commodities and fresh fruit and vegetables can be stored in controlled atmospheres.