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Tivoli Bar and Grill is the oldest bar in San Diego, California, located at 505 Sixth Ave. in the Gaslamp Quarter. [1] It opened as a saloon in 1885. [1] [2] Between 1872 and 1885, the building housed a boarding house, a feed store, and a blacksmith shop, [3] and the nine apartments above the bar were once used as a brothel. [3]
Photo: refrina / Shutterstock. Design: Eat This, Not That!Last year, Taco Bell led a successful charge to free the 'Taco Tuesday' trademark formerly owned by rival Taco John's so that every ...
Roberto's Taco Shop is a chain of Mexican restaurants in California and Nevada, with locations primarily in San Diego and the Las Vegas Valley. It is based in Las Vegas, [1] and it has 77 locations as of 2020. The company originated with a tortilleria that was founded in San Ysidro, San Diego, in 1964, by Roberto Robledo and his wife Dolores ...
This is a list of all Diners, Drive-Ins and Dives episodes. Episodes Season 1 (2007) Total Episode Title Restaurant Location Original Air Date 1 1 Classics Mac & Ernie's Roadside Eatery Tarpley, Texas April 23, 2007 Brint's Diner Wichita, Kansas Mad Greek Cafe Baker, California 2 2 That's Italian Pizza Palace Knoxville, Tennessee April 30, 2007 Hullabaloo Diner Wellborn, Texas Four Kegs Sports ...
Taco Cabana is an American fast casual restaurant chain that serves Tex-Mex cuisine. It is a wholly-owned subsidiary of YTC Enterprises LLC, and headquartered in San Antonio, Texas. [1] Taco Cabana is recognized for its "pink" color scheme and semi-enclosed patio dining areas. Many menu items are handmade daily on-site, in open-display cooking ...
75 Chestnut is a restaurant in the Beacon Hill neighborhood of downtown Boston, Massachusetts, United States. Situated at 75 Chestnut Street, two blocks west of Charles Street, it was established on October 9, 1997. It is a sister restaurant of Cheers Beacon Hill, 75 on Liberty Wharf and Hampshire House. [1] [2] [3]
Lucha Libre Taco Shop is a fast casual Mexican restaurant in the Mission Hills neighborhood of San Diego, California. Founded in 2008 and known for its elaborate and colorful interior design, it also has locations in North Park and Pacific Beach .
In 2015, the website's Megan Hill said the restaurant had a "slightly upscale twist on Mexican flavors". [4] The brunch menu included carnitas and pancakes, pork belly benedict, burritos, and tacos. [4] The happy hour menu included the Triple T special, which had a taco, a can of Tecate, and tequila. [3]