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Linguine originated in Italy and is based on more traditional pastas. [7] It is a type of pasta that finds its origin in the city of Genoa. [8] Linguine is typically available in both white flour and whole-wheat versions, but was originally made with durum wheat. [9] In the United States, National Linguine Day occurs on 15 September every year ...
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The Spanish Wikipedia (Spanish: Wikipedia en español) is the Spanish-language edition of Wikipedia, a free online encyclopedia. It has 2,010,226 articles. It has 2,010,226 articles. Started in May 2001, it reached 100,000 articles on 8 March 2006, and 1,000,000 articles on 16 May 2013.
It is a ribbon noodle narrower than tagliatelle, with a cross-section like flattened spaghetti, similar to trenette and wider than linguine. [1] This type of pasta originated in the Italian city of Genoa, and is the most typical Ligurian [2] pasta shape. [3] Bavette is arguably one of the more ancient types of long pasta. [4]
Linguine alle vongole. In the Liguria region of Italy, east of Genoa, spaghetti alle vongole (veraci) means spaghetti with tiny baby clams in the shell, no more than the size of a thumbnail, with a white wine/garlic sauce. Linguine also may be used for the pasta in preference to spaghetti. [citation needed]
The linguine has been suggested as a standard of length --jmb 00:46, 12 September 2007 (UTC) Length The standard unit of length shall be the EU standard (Florentine) linguine (unboiled at sea level), defined as 1lg, representing 14cm, 0.02784 perches, 0.462 Japanese shyaku or 0.0007568 Ancient Greek stadium ptolemeys
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English: Spanish version localized to Bolivia of the Reading Wikipedia in the Classroom booklet for teachers to foster media and information literacy using Wikipedia. Part of the initial set of resources of the Reading Wikipedia in the Classroom project by the Education team at the Wikimedia Foundation.