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  2. The Secret Ingredient for the Best-Ever Pesto Pasta - AOL

    www.aol.com/secret-ingredient-best-ever-pesto...

    Start by scooping the inside of a ripe, large, pitted avocado into a blender or food processor with 1 cup packed fresh basil leaves, 1/3 cup pine nuts (preferably toasted), a couple of fresh ...

  3. Pat's King of Steaks - Wikipedia

    en.wikipedia.org/wiki/Pat's_King_of_Steaks

    Late night diners crowded in front of Pat's Steaks. Pat's King of Steaks (also known as Pat's Steaks) is a restaurant that specializes in cheesesteaks.It is located at the intersection of South 9th Street, Wharton Street and East Passyunk Avenue in the Passyunk Square section of South Philadelphia, directly across the street from rival Geno's Steaks.

  4. List of restaurants in Philadelphia - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurants_in...

    The following is a list of notable restaurants that have operated in Philadelphia, Pennsylvania This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources .

  5. Geno's Steaks - Wikipedia

    en.wikipedia.org/wiki/Geno's_Steaks

    Geno's Steaks is a Philadelphia restaurant specializing in cheesesteaks, founded in 1966 by Joey Vento.Geno's is located in South Philadelphia at the intersection of 9th Street and Passyunk Avenue, directly across the street from rival Pat's King of Steaks, which is generally credited with having invented the cheesesteak in 1933. [1]

  6. Samah Dada's avocado pesto and no-bake brownie bars are a ...

    www.aol.com/news/samah-dadas-avocado-pesto-no...

    Cookbook author, food blogger and star of TODAY All Day's #Cooking, Samah Dada is cooking up a spread fit for springtime. She shows us how to whip up her dairy-free, creamy avocado pesto pasta and ...

  7. A behind-the-scenes look at how Tito's Tacos makes its ... - AOL

    www.aol.com/news/behind-scenes-look-titos-tacos...

    On a slow day, Tito's serves about 3,000 to 5,000 crunchy tacos. On a busy day, they fry up around 8,000. Filled with shredded beef, iceberg lettuce and brimming with cheddar cheese, the tacos are ...

  8. Jim's Steaks - Wikipedia

    en.wikipedia.org/wiki/Jim's_Steaks

    In 1996, a third location was opened in Northeast Philadelphia, but was shut down in July 2017 due to health code violations. [6] A fourth location was opened in 1999 in Springfield, Pennsylvania. [4] [1] In 2011, Silver took sole ownership the South Street location after Proetto's death.

  9. Max's Steaks - Wikipedia

    en.wikipedia.org/wiki/Max's_Steaks

    Max's Steaks is a cheesesteak and hoagie restaurant that was founded in 1994 on Germantown Ave in Nicetown, North Philadelphia. [2] The restaurant is known for its whole cheesesteaks sometimes referred to as the "Giant" which is two feet long. [2] [3] [4] The restaurant is attached to a bar called Eagle Bar. [5]