Search results
Results from the WOW.Com Content Network
Cream filled donuts don't have the typical donut hole in order to hold the tasty custard inside. Once you've made your donut dough, you'll just need to make a cream filling and a glaze, which both ...
A Long John with sprinkles from Minnesota A cream-filled maple bar doughnut (filled with custard) The Long John is a bar-shaped, yeast risen [1] doughnut either coated entirely with glaze or top-coated with cake icing. They may be filled with custard or cream. The term Long John is used in the Midwestern U.S. [2] and Canada, and has been used ...
Armenia – Ponchik, borrowed from Russian, is a deep-fried piece of dough shaped into a flattened sphere and filled with confiture or other sweet filling. Tukalik are similar to doughnut holes, and Armenian doughnuts are referred to as chickies. Australia – Kitchener bun, Similar to Berliner, but with an open face and the use of more cream ...
The cream in this doughnut reminded me of the filling of a Twinkie — fluffy and very sweet. I liked that it kept the doughnut extra moist and sweet throughout. The glazed lemon-filled doughnut ...
The doughnuts include the You Make My Daisy Doughnut, an unglazed heart doughnut filled with white kreme, dipped in strawberry-flavored icing, drizzled with yellow icing, and then topped with a ...
The Kitchener bun is a Berliner cut on the side for the filling of jam and cream. In English-speaking countries, Berliners are a type of doughnut [citation needed] usually filled with jam, jelly, custard, or whipped cream. [citation needed] In South Australia, however, the Kitchener bun is a Berliner cut on the side for the filling of jam and ...
Sufganiyot piped with chocolate and vanilla cream in Mahane Yehuda Market, Jerusalem. According to food historian Gil Marks, the recipe for a filled jelly doughnut was first published in a 1485 cookbook in Nuremberg. The "Gefüllte Krapfen" consisted of "a bit of jam sandwiched between two rounds of yeast bread dough and deep-fried in lard".
Pop-Tarts Frosted Strawberry Doughnut: An unglazed shell doughnut filled with strawberry filling, dipped in shortbread icing, and topped with shortbread pieces, sugar sprinkles, strawberry filling ...