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  2. Abantiades atripalpis - Wikipedia

    en.wikipedia.org/wiki/Abantiades_atripalpis

    Abantiades atripalpis, also known as bardee (bardy, bardi) grub, rain moth or waikerie, and previously known as Trictena atripalpis, [1] is a moth of the family Hepialidae. It is found in the whole southern half of Australia .

  3. Indigenous Australian food groups - Wikipedia

    en.wikipedia.org/wiki/Indigenous_Australian_food...

    edible grubs and insects; witchetties, cicadas, Tyape atnyematye (Witchetty grub), Tyape ahernenge (River red gum grub), Tyape ankerrutne (Coolibah tree grub), Tyape tyerraye , Tyape ayepe-arenye (Tar vine caterpillars). Tyape atnyematye (Witchetty grub) find cracks in the ground underneath a Witchetty bush (Acacia kempeana)and dig there

  4. Witchetty grub - Wikipedia

    en.wikipedia.org/wiki/Witchetty_grub

    The witchetty grub (also spelled witchety grub or witjuti grub [1]) is a term used in Australia for the large, white, wood-eating larvae of several moths.In particular, it applies to the larvae of the cossid moth Endoxyla leucomochla, which feeds on the roots of the witchetty bush (after which the grubs are named) that is widespread throughout the Northern Territory and also typically found in ...

  5. Endoxyla leucomochla - Wikipedia

    en.wikipedia.org/wiki/Endoxyla_leucomochla

    Endoxyla leucomochla is a species of cossid moth endemic to Australia.The larva of the moth is commonly known as the "witchetty grub", and is widely used as bush tucker by Indigenous Australians.

  6. Bush tucker - Wikipedia

    en.wikipedia.org/wiki/Bush_tucker

    Bush tucker, also called bush food, is any food native to Australia and historically eaten by Indigenous Australians, the Aboriginal and Torres Strait Islander peoples, but it can also describe any native flora, fauna, or fungi used for culinary or medicinal purposes, regardless of the continent or culture.

  7. Australian cuisine - Wikipedia

    en.wikipedia.org/wiki/Australian_cuisine

    Australia exports many agricultural products, including cattle, sheep, poultry, milk, vegetables, fruit, nuts, wheat, barley and canola. [3] Australia also produces wine, beer and soft drinks. While fast food chains are abundant, Australia's metropolitan areas have restaurants that offer both local and international foods.

  8. Costelytra giveni - Wikipedia

    en.wikipedia.org/wiki/Costelytra_giveni

    Costelytra giveni was first described by B.B. Given in 1952, though he mischaracterized specimens as C. zealandica [1] [2].In 2016, Coca-Abia and Romero-Samper found differences in syntype specimens between White's (1846) C. zealandica and Given's (1952) description, and revised the species name of the latter to C. giveni after Given.

  9. Wagin, Western Australia - Wikipedia

    en.wikipedia.org/wiki/Wagin,_Western_Australia

    Wagin / ˈ w eɪ dʒ ɪ n / is a town and shire in the Wheatbelt region of Western Australia, approximately 225 km (139.81 mi) south-east of Perth on the Great Southern Highway between Narrogin and Katanning. It is also on State Route 107. The main industries are wheat and sheep farming.