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Bully Hill Vineyards is a vineyard and winery located in the Town of Urbana approximately two miles north of the Village of Hammondsport, New York, United States, in the Finger Lakes American Viticultural Area.
In fact, New York State alone has a long history of wine production and is even home to America’s oldest winery. From Finger Lakes to Cape May to New Haven, there are plenty of gorgeous ...
Hunt Country Vineyards current experimental agricultural techniques include English ground ivy (partly funded by the USDA SARE program, planted under and between rows of grapes to reduce the need for herbicides and mowing), biodiesel from waste grease (to power tractors), along with a small wind turbine for producing electricity, and bat houses to encourage natural insect predators.
City Winery is a chain of venues that feature a winery, restaurant, music venue, and private-event hosting.Its flagship location is in Hudson Square, New York City, with locations in Atlanta; Boston; Chicago; [1] Nashville; Pittsburgh, Philadelphia; St. Louis; and Washington D.C. [2] Each City Winery location is a fully functioning urban winery, importing grapes from all over the world to ...
When Coke-New York was approached by an investment banking firm to let them know that Mogen David was for sale, they saw an opportunity to become a major competitor in a new industry (Mogen David was the sixth largest winery and the largest Concord grape wine producer in the country) and to pick up a national sales and distribution network.
Gold Seal Winery is a historic winery complex located near Hammondsport in Steuben County, New York, United States. The primary building on the complex is in the Italianate style and constructed in 1865. It is a three-story, 54 feet by 110 feet, stone structure built into a hillside.
In 2019, E & J Gallo Winery of Modesto, California began negotiations for the acquisition of the Paul Masson brandies from Constellation Brands. In 2021, it was announced that the Federal Trade Commission had approved the sale, allowing production of the brandies to return to California after 28 years of being made in New York. [16]
In 2011, the New York wineries were given another boost when Governor Andrew Cuomo signed the Fine Winery Law (S.4143-a/A.7828-a) into law, allowing each farm winery to operate up to 5 tasting rooms as a single entity, rather than requiring a separate license for each. The act also streamlined the paperwork involved in direct shipping wine to ...