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  2. The Best (And Biggest) Cookies in New York City - AOL

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  3. What's the best chocolate chip cookie in NYC? [Video]

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  4. Entenmann's - Wikipedia

    en.wikipedia.org/wiki/Entenmann's

    Entenmann's is a 126 year old company originating in New York City. William Entenmann learned the trade of baking from his father in Stuttgart, Germany, and used his acquired skills to work in a bakery in the U.S., eventually opening his own bakery in 1898 on Rogers Avenue in Brooklyn. [1] Later, William moved his bakery to Bay Shore, Long Island.

  5. Magnolia Bakery - Wikipedia

    en.wikipedia.org/wiki/Magnolia_Bakery

    Magnolia Bakery is a chain of bakeries founded in New York City. The first location opened in 1996 at 401 Bleecker Street, on the corner of West 11th Street in the West Village neighborhood of Manhattan. The bakery is known for its desserts, especially its cupcakes and banana pudding. [1][2]

  6. Mrs. Fields - Wikipedia

    en.wikipedia.org/wiki/Mrs._Fields

    Mrs. Fields' Original Cookies Inc. is an American franchisor in the snack food industry, with Mrs. Fields and TCBY as its core brands. Through its franchisees' retail stores, it is one of the largest retailers of freshly-baked-on-premises specialty cookies and brownies in the United States [3] and the largest retailer of soft-serve frozen yogurt in the country. [3]

  7. The Best NYC Cookies That Leave No Crumbs Behind - AOL

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  8. Burry's - Wikipedia

    en.wikipedia.org/wiki/Burry's

    Burry's. Burry's is a food manufacturer, founded as Burry's Biscuit Corporation by George W. Burry [2] in 1888 in Elizabeth, New Jersey. [1] It became a division of the Quaker Oats Company in 1962. [3] The company was one of the manufacturers of Girl Scout cookies from 1936 until 1989.

  9. Chocolate chip cookie - Wikipedia

    en.wikipedia.org/wiki/Chocolate_chip_cookie

    A close-up of a chocolate chip cookie. A chocolate chip cookie is a drop cookie that features chocolate chips or chocolate morsels as its distinguishing ingredient. Chocolate chip cookies are claimed to have originated in the United States in 1938, when Ruth Graves Wakefield chopped up a Nestlé semi-sweet chocolate bar and added the chopped chocolate to a cookie recipe; however, historical ...

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