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  2. Oregano - Wikipedia

    en.wikipedia.org/wiki/Oregano

    Oregano is a woody perennial plant, growing 20–80 cm (8–31 in) tall, with opposite leaves 1–4 cm (– in) long. The flowers which can be white, pink or light purple, are 3–4 mm (– in) long, and produced in erect spikes in summer. It is sometimes called wild marjoram, while its close relative O. majorana is known as sweet marjoram.

  3. Origanum - Wikipedia

    en.wikipedia.org/wiki/Origanum

    OrogaRaf. ZatarendiaRaf. × MajoranamaracusRech.f. Origanum (/ oʊˈrɪɡənəm / oh-RIG-ə-nəm[ 3 ]) is a genus of herbaceous perennial flowering plants and subshrubs in the family Lamiaceae. They are native to Europe, North Africa, and much of temperate Asia, where they are found in open or mountainous habitats.

  4. Marjoram - Wikipedia

    en.wikipedia.org/wiki/Marjoram

    Oregano (Origanum vulgare), sometimes listed with marjoram as O. majorana, is also called wild marjoram. It is a perennial common in southern Europe and north to Sweden in dry copses and on hedge-banks, with many stout stems 30–80 centimetres (12–31 in) high, bearing short-stalked, somewhat ovate leaves and clusters of purple flowers. It ...

  5. Origanum syriacum - Wikipedia

    en.wikipedia.org/wiki/Origanum_syriacum

    Origanum syriacum; syn. Majorana syriaca (also Origanum maru, although this primarily refers to a hybrid of O. syriacum), [ 3 ]bible hyssop, [ 4 ]Biblical-hyssop, [ 1 ]Lebanese oregano[ 1 ] or Syrian oregano, [ 1 ] is an aromatic perennial herb in the mint family, Lamiaceae. It is a preferred primary ingredient in the spice mixture za'atar.

  6. Za'atar - Wikipedia

    en.wikipedia.org/wiki/Za'atar

    Closeup image of za'atar spice mixture, a blend of herbs, sumac, sesame and salt. Origanum syriacum, in springtime. Za'atar[a] (/ ˈzɑːtɑːr / ZAH-tar; Arabic: زَعْتَر, IPA: [ˈzaʕtar]) is a Levantine culinary herb or family of herbs. It is also the name of a spice mixture that includes the herb along with toasted sesame seeds, dried ...

  7. Outline of herbs and spices - Wikipedia

    en.wikipedia.org/wiki/Outline_of_herbs_and_spices

    Oregano – Origanum vulgare is a common species of Origanum, a genus of the mint family . Parsley – species of Petroselinum in the family Apiaceae, native to the central Mediterranean region, naturalized elsewhere in Europe, and widely cultivated as a herb, a spice and a vegetable. [10] Perilla – Perilla frutescens of the mint family ...

  8. Origanum dictamnus - Wikipedia

    en.wikipedia.org/wiki/Origanum_dictamnus

    Description. Origanum dictamnus is a many branched plant with discoid to ovate, grey-green leaves that are sited in pairs opposite each other. The slender arching stems and lanate leaves are covered in a velvety white down and are 13–25 mm in size. The flowers are pale pink to purple and have a deep lilac corolla with many deep pink coloured ...

  9. List of culinary herbs and spices - Wikipedia

    en.wikipedia.org/wiki/List_of_culinary_herbs_and...

    Coriander seed (Coriandrum sativum) Coriander, Vietnamese (Persicaria odorata) Costmary (Tanacetum balsamita) Cubeb pepper (Piper cubeba) Culantro, culangot, long coriander, recao (Eryngium foetidum) Cumin (Cuminum cyminum) Curry leaf (Murraya koenigii) Curry plant (Helichrysum italicum) Cyperus articulatus.

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