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  2. Farmers Market (Los Angeles) - Wikipedia

    en.wikipedia.org/wiki/Farmers_Market_(Los_Angeles)

    When Television City opened next door in 1952, The Original Farmers Market provided those working or visiting that television studio a convenient place to shop or eat.. In the 1970s The Country Kitchen, a restaurant owned and operated by Jack and Eileen Smith (located next to the still-operating Du-par's), was popular with stars and their fans alike.

  3. Natilla: Creamy Custard Recipe - AOL

    www.aol.com/food/recipes/natilla-creamy-custard

    Pour the egg-and-milk mixture into the saucepan and cook the custard over moderate heat, whisking constantly for 18 minutes, until very thick. Whisk in the vanilla.

  4. Eggslut - Wikipedia

    en.wikipedia.org/wiki/Eggslut

    Eggslut at the Cosmopolitan Las Vegas. An Eggslut sausage, egg, and cheese sandwich. Eggslut (stylized as eggslut) is a sandwich restaurant chain with locations in Los Angeles, Las Vegas, Tokyo, Seoul, Kuwait, London, Singapore and Hong Kong, known for its signature dish "The Slut", a coddled egg on pureed potatoes, as well as their egg sandwiches. [1]

  5. 3rd Street, Los Angeles - Wikipedia

    en.wikipedia.org/wiki/3rd_Street,_Los_Angeles

    3rd Street in Los Angeles between La Cienega Boulevard and Fairfax Avenue is known for its shops and eateries Farmers Market on 3rd Street and Fairfax Avenue. 3rd Street in Los Angeles is a major east–west thoroughfare. The west end is in downtown Beverly Hills by Santa Monica Boulevard, and the east is at Alameda Street in downtown Los ...

  6. 20 Best Breakfast Recipes for Egg-Lovers - AOL

    www.aol.com/20-best-breakfast-recipes-egg...

    These highly-rated, egg-packed breakfast recipes like cauliflower steaks with poached eggs or tomato & fried egg toast showcase the versatility of eggs. 20 Best Breakfast Recipes for Egg-Lovers ...

  7. Pasticciotto - Wikipedia

    en.wikipedia.org/wiki/Pasticciotto

    Depending on the region, they are traditionally filled with either ricotta cheese or egg custard. Pasticciotti are approximately 1 inch (2.5 cm) thick. [ 1 ] They are typically served as a breakfast item, but may also be eaten throughout the day, [ 2 ] [ 3 ] and are a traditional pastry in Apulia . [ 1 ]

  8. List of custard desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_custard_desserts

    Pumpkin-coconut custard is a Southeast Asian dessert dish consisting of a coconut custard steam-baked in a pumpkin or kabocha. This is a list of custard desserts, comprising prepared desserts that use custard as a primary ingredient. Custard is a variety of culinary preparations based on a cooked mixture of milk [1] or cream, and egg [1] or egg ...

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