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Answer: The first new moon after the first day of spring (or middle of March) Question: When was the Gregorian calendar first officially used in Western countries? Answer: 1582
العربية; Արեւմտահայերէն; অসমীয়া; Azərbaycanca; تۆرکجه; বাংলা; Башҡортса; Беларуская ...
A cuisine is a characteristic style of cooking practices and traditions, [1] often associated with a specific region, country [2] or culture. To become a global cuisine, a local, regional or national cuisine must spread around the world with its food served worldwide. Regional cuisine is based upon national, state or local regions. [3]
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Oxfam recently examined the status of food in 125 countries all over the world. They then ranked the countries to determine which one was the best place to get good quality, affordable food. The ...
A national dish is a culinary dish that is strongly associated with a particular country. [1] A dish can be considered a national dish for a variety of reasons: It is a staple food, made from a selection of locally available foodstuffs that can be prepared in a distinctive way, such as fruits de mer, served along the west coast of France. [1]
Is there any food more closely associated with American food culture than the hamburger? Even though the ubiquitous sandwich ironically started with chopped steaks from Hamburg, Germany — which ...
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