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2. Chicken & Rice Casserole Is A Classic Cozy Weeknight Dinner

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   Cook chicken, turning occasionally, until deeply golden brown, about 6 minutes per side. Transfer to a plate and shred with 2 forks. In same skillet over low heat, add onion; season with salt.

3. 100+ of Our Greatest-Hit Casserole Recipes for Every Meal of ...

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   This easy, cheesy keto cabbage casserole combines cheddar cheese, bacon, ground beef and savory spices for a delicious one-dish dinner. Get the recipe: Easy Cheesy Keto Cabbage Casserole Chicken ...

4. Zucchini, Chicken & Rice Casserole Recipe - AOL

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   Heat the oven to 375°F. Spray a 3-quart shallow baking dish with the cooking spray. Stir the chicken, zucchini, peppers and rice in the baking dish. Stir the soup, water and sour cream in a medium bowl. Pour the soup mixture over the chicken mixture. Cover the baking dish. Bake for 35 minutes or until the rice is tender. Let stand for 10 minutes.

5. 100+ Weeknight Dinners So Good We Need To Tell Everyone About ...

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   In this casserole, seasoned chicken breast is nestled into fire-roasted tomato rice before being topped with strips of jalapeño, bell pepper, and sweet red onion, then smothered with a three ...

6. Casserole - Wikipedia

   en.wikipedia.org/wiki/Casserole

   In the United States, a casserole or hot dish is typically a baked food with three main components: pieces of meat (such as chicken or ground meat) or fish (such as tuna) or other protein (such as beans or tofu), various chopped or canned vegetables (such as green beans or peas), and a starchy binder (such as flour, potato, rice or pasta); sometimes, there is also a crunchy or cheesy topping.

7. 30 Vegetarian Casseroles for Weight Loss

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   Serve this warming side with roasted chicken or pork, or over brown rice or another whole grain. ... would lasagna and have the casserole in the oven in 20 minutes. ... baked feta casserole recipe ...

8. List of casserole dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_casserole_dishes

   This is a list of notable casserole dishes. A casserole, probably from the archaic French word casse meaning a small saucepan, [1] is a large, deep dish used both in the oven and as a serving vessel. The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan.

9. Zucchini, Chicken & Rice Casserole Recipe - AOL

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