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Bud Dry was a beer brewed by Anheuser-Busch in the United States and was a member of the Budweiser family of beers. It was introduced nationally in the U.S. in April 1990 [1] with the slogan of "Why ask why? Try Bud Dry." It was originally successful in test markets and was expected to be a popular beer with the rise in Light Lager popularity.
Beer sales in Britain and the Commonwealth are based on multiples of 1 ⁄ 3, 1 ⁄ 2, and full imperial pints. [note 2] Imperial-measure glasses were 568 mL, and metric-measure glasses round up to 570 mL. Beer bottles in the UK were rounded down to 550 mL after standard metrication was introduced in 1995, later changed to 500 mL by January 1 ...
A more attenuated beer is drier and more alcoholic than a less attenuated beer made from the same wort. Attenuation can be quantified by comparing the specific gravity — the density of a solution, relative to pure water — of the extract before and after fermentation, quantities termed the original and final gravities.
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United States standard drinks of beer, malt liquor, wine, and spirits compared. Each contains about 14 grams or 17.7 ml of ethanol. A standard drink or (in the UK) unit of alcohol is a measure of alcohol consumption representing a fixed amount of pure alcohol.
With “Dry January” in the rear-view mirror, one thing’s clear—while it’s a great way to get people to consider alcohol-free drink options, opting for such drinks is well beyond a one ...
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In October 2020, Bud Light Seltzers added Apple Crisp, Peppermint Pattie, and Gingersnap, [52] with the cans sporting "ugly sweater" designs. [53] In July 2020, Budweiser introduced Bud Zero, its first alcohol-free low-calorie beer. [54] It has zero sugar, zero alcohol, and 50 calories. [55]