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  2. List of America's Test Kitchen episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_America's_Test...

    Recipes for chocolate sour cream Bundt cake, and angel food cake. Featuring an Equipment Corner covering Bundt pans, and quick tips for wet vs. dry measuring cups. 116

  3. Pickle soup - Wikipedia

    en.wikipedia.org/wiki/Pickle_soup

    It may be served garnished with sour cream. [4] Zupa ogórkowa is a traditional Polish dill pickle soup prepared with Polish-style brine-cured pickles. [5] [6] Some versions use standard dill pickles or kosher dill pickles rather than the specific Polish variety. [7] Primary ingredients include broth, pickles and potato. [7]

  4. Pickled cucumber - Wikipedia

    en.wikipedia.org/wiki/Pickled_cucumber

    However, most sour pickled cucumbers are also high in sodium; one pickled cucumber can contain 350–500 mg, or 15–20% of the American recommended daily limit of 2400 mg. [33] Sweet pickled cucumbers, including bread-and-butter pickles, are higher in calories due to their sugar content; a similar 30-gram (1.1 oz) portion may contain 80 to 130 ...

  5. Sour Cream Cucumber Salad Recipe - AOL

    homepage.aol.com/food/recipes/sour-cream...

    Main Menu. News. News

  6. 45 Easy Appetizers That Will Feed a Crowd - AOL

    www.aol.com/best-easy-appetizers-stress-hosting...

    Get Ree's Dill Pickle Deviled Eggs recipe. David Malosh. Jalapeño Poppers. ... The sour cream and mayo-based dip gets its fresh flavor from herbs like parsley, tarragon, and chives that ...

  7. Mixed pickle - Wikipedia

    en.wikipedia.org/wiki/Mixed_pickle

    Indian pickle is prepared using oil unlike Western pickles, and is more likely to use lemon juice or some other acid as a souring agent instead of vinegar. Spices and ingredients vary from region to region. [3] Recipes for mixed pickles can also be found in Chinese cuisine, Middle Eastern cuisine, and many other world cuisines.

  8. Sour Cream Cucumber Salad Recipe - AOL

    www.aol.com/food/recipes/sour-cream-cucumber-salad

    Rinse the cucumbers and squeeze out any excess moisture. In a bowl, whisk the sour cream with the shallot and vinegar. Season with salt and white pepper, fold in the cucumber and dill and serve.

  9. Whip up two kid-approved, summer recipes packed with nutrients

    www.aol.com/news/whip-two-kid-approved-summer...

    Dawn Russell, health advocate and founder of 8Greens, is joining the TODAY Food team for this week's Wellness Wednesday to share two of her favorite good-for-you recipes she says help curb sugar ...