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  2. 34 Spring Dinner Ideas That Are Easy, Fast and Oh So ... - AOL

    www.aol.com/34-spring-dinner-ideas-easy...

    5. Joanna Gaines’s Spring Vegetable Risotto. This creamy number calls for radishes, peas and spinach, but feel free to use the vegetables that speak to you most at the farmers market. Get the recipe

  3. Garden design - Wikipedia

    en.wikipedia.org/wiki/Garden_design

    Garden design is the art and process of designing and creating plans for layout and planting of gardens and landscapes. Garden design may be done by the garden owner themselves, or by professionals of varying levels of experience and expertise. Most professional garden designers have some training in horticulture and the principles of design.

  4. Kitchen garden - Wikipedia

    en.wikipedia.org/wiki/Kitchen_garden

    The traditional kitchen garden, vegetable garden, also known as a potager (from the French jardin potager) or in Scotland a kailyaird, [1] is a space separate from the rest of the residential garden – the ornamental plants and lawn areas. It is used for growing edible plants and often some medicinal plants, especially historically.

  5. American Grown - Wikipedia

    en.wikipedia.org/wiki/American_Grown

    Obama harvesting vegetables with school students in the White House Kitchen Garden. American Grown is divided into four sections (one for each season) and includes color photographs of vegetables, as well as recipes, [4] instructions for making a compost bin, and stories about community gardens in the United States. [5]

  6. Farfalle with Spring Vegetables Recipe - AOL

    www.aol.com/food/recipes/farfalle-spring-vegetables

    1. Preheat the oven to 350°. On a baking sheet, toss the bread with 1/4 cup of the oil and toast for 8 to 10 minutes, stirring once, until golden.

  7. Spring greens - Wikipedia

    en.wikipedia.org/wiki/Spring_greens

    Spring greens, or spring vegetables, are the edible young leaves or new plant growth of a large number of plants that are most fit for consumption when their newest growth happens in the spring. Many leaf vegetables become less edible as they age and bitter, or potentially even toxic, compounds start to form. [1] [2] Harvesting of spring ...

  8. Roddy Llewellyn - Wikipedia

    en.wikipedia.org/wiki/Roddy_Llewellyn

    His published books include Town Gardens, Beautiful Backyards, Water Gardens: The Connoisseur's Choice, Elegance & Eccentricity, Growing Gifts, Grow It Yourself: Gardening with a Physical Disability and Roddy Llewellyn's Gardening Year. [3] Llewellyn was a patron at the Southport Flower Show.

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