enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Half-smoke - Wikipedia

    en.wikipedia.org/wiki/Half-smoke

    A half-smoke is a type of hot dog found in Washington, D.C., and the surrounding region. [1] Larger, spicier, and with more coarsely-ground meat than a regular hot dog, the sausage is often half-pork and half-beef, smoked, and served with herbs, onion, and chili sauce.

  3. Bratwurst - Wikipedia

    en.wikipedia.org/wiki/Bratwurst

    Bratwurst (German: [ˈbʁaːtvʊʁst] ⓘ) is a type of German sausage made from pork or, less commonly, beef or veal.The name is derived from the Old High German Brätwurst, from brät-, finely chopped meat, and Wurst, sausage, although in modern German it is often associated with the verb braten, to pan fry or roast. [1]

  4. Hot dog - Wikipedia

    en.wikipedia.org/wiki/Hot_dog

    A hot dog [1] [2] is a dish consisting of a grilled, steamed, or boiled sausage served in the slit of a partially sliced bun. [3] The term hot dog can refer to the sausage itself. The sausage used is a wiener (Vienna sausage) or a frankfurter (Frankfurter Würstchen, also just called frank).

  5. We Taste-Tested 18 of the Best Hot Dog Brands—Here ... - AOL

    www.aol.com/taste-tested-18-best-hot-010000260.html

    Trader Joe's/Background: Rawin Tanpin/EyeEm/Getty Images. TOTAL: 87/100 This will catch no TJ’s stans by surprise, but we were thoroughly pleased with the brand's uncured, all-beef hot dogs ...

  6. You Can't Have Hot Dogs Without These Classic Side Dishes - AOL

    www.aol.com/cant-hot-dogs-without-classic...

    Hot doga need a good side dish to make the cookout complete. Serve BBQ classics like coleslaw, potato chips, and new ideas like grilled watermelon.

  7. White hot - Wikipedia

    en.wikipedia.org/wiki/White_hot

    The white hot is a variation on the hot dog found primarily in the Rochester, New York [1] area, as well as other parts of Western New York and Central New York. [2] It is composed of a combination of uncured and unsmoked pork, beef, and veal; the lack of smoking or curing allows the meat to retain a naturally white color. [3]

  8. 'Brat summer' vs bratwurst summer: How Wisconsinites are ...

    www.aol.com/brat-summer-vs-bratwurst-summer...

    Ask anyone in Wisconsin: We know brats. So when “brat summer” started trending on Twitter, some Wisconsinites were confused.

  9. Koegel Meat Company - Wikipedia

    en.wikipedia.org/wiki/Koegel_Meat_Company

    This including 16 types of sausage and hot dogs: brats, Italian sausage, foot-longs, franks, vienna frankfurters, bologna rings, [13] chicken frank and Polish sausage. [4] Lunch meat products include bolognas, cotto salami, Dutch loafs, olive loafs, pickle loafs, head cheeses and mac & cheese loaf. Also they make coneys and hot dog chili ...