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The Hartman Stock Farm Historic District was a historic district in Columbus, Ohio. The district was listed on the National Register of Historic Places from 1974 to 2022. [1] [2] The district is the site of Hartman Farm, a 5,000-acre farm founded by Samuel B. Hartman in 1903.
The Ohio Farm Bureau Federation Offices are two historic buildings in Downtown Columbus, Ohio. The buildings were listed together on the National Register of Historic Places in 1987. [ 1 ] They are located at the junction of Interstate 71 and Broad Street , a heavily trafficked area.
Darby Dan Farm is a produce, livestock, and thoroughbred horse breeding and training farm founded in 1935 near the Darby Creek in Galloway, Ohio by businessman John W. Galbreath. [1] Named for the creek and for Galbreath's son, Daniel M. Galbreath (1928–1995), it was expanded from an original 85-acre (340,000 m 2 ) farm into a 4,000 acre (16 ...
Thompson, who also raises animals for meat at her farm, Pink River Ranch, is one of many farmers turning to the $4.5 billion agricultural tourism industry, according to U.S. Department of ...
The Joseph Henderson House, also known as the A.H. Dierker House, is a historic farmhouse in Columbus, Ohio.The house was built in 1859 by Joseph Henderson for him, his wife, and their ten children.
The house stands alone among 1950s ranch, Cape Cod, and split-level houses; it was noted by the Columbus Dispatch as a house more typical of Victorian Village. It is on a 2-acre (0.81 ha) plot by the Olentangy River and on the western end of Weisheimer Road, named for the original owner.
The documents revealed that DuPont had used the landfill near the Tennants’ farm as part of an increasingly elaborate cover-up. After discovering C8 in Lubeck’s water supply in the early 1980s, DuPont had dredged up 14 million pounds of C8-laced sludge from the unlined pits near the town wells and dumped it into the Dry Run landfill.
The building was constructed in 1949 as a cookie factory, owned by Farm Crest Bakeries. [1] Farm Crest was founded around 1930 as a cake manufacturer, based in Detroit. The founder's son, Raymond Grennan, assumed control of the company in 1936 and began its cookie manufacturing the following year. [4]