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Nutrition (Per serving): 61 calories, 3 g fat (0.5 g saturated fat), 48 mg sodium, 6 g carbs (2 g fiber, 1.5 g sugar), 3.5 g protein Unfortunately, the only low-sodium food option on the menu at ...
Low-sodium foods contain less than 140 milligrams of sodium per serving. ... Easy Marinated Flank Steak. I got this recipe from a friend's collection many years ago. It's how my family makes steak ...
What Steak Marinades Do (and Don’t Do) At its most basic level, a marinade is a combination of fat, salt, sugar, acid, and aromatics. According to Ashley Lonsdale, ...
2 tbsp reduced-sodium soy sauce; 1 tbsp grated fresh ginger root; 1 tsp Chinese five-spice powder; 1 beef flank steak (about 1 1/2 pounds) ... Remove the steak from the marinade. Discard the ...
7. Panera: Steel Cut Oatmeal with Strawberries and Pecans. Sodium: 150 mg (7% DV) Forget the soup-filled bread bowls at Panera because even the sourdough bowl has over 1100 mg of sodium alone.
Nutrition: (Per Item) Calories: 510 Fat: 24 g (Saturated Fat: 10 g, Trans Fat: 0.5 g) Sodium: 900 mg Carbs: 41 g (Fiber: 2 g, Sugar: 1 g) Protein: 33 g. Panera's Steak&Wake sandwich, a limited ...
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Opting for low-sodium foods, defined as 140 mg of sodium or less per serving, can help keep your salt intake at bay. ... When it comes to marinades and pre-made seasonings, sodium counts can creep ...
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