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Encyclopedia of Conifers. A Comprehensive Guide to Conifer Cultivars and Species is an encyclopedia written by Aris G. Auders and Derek P. Spicer, published in 2012. The two-volume, extensively illustrated encyclopedia is a complete reference book covering all recognised conifer cultivars and species, both hardy and tropical.
Apart from two species in the yew family, all are in either the pine family (including firs, larches, spruces, pines, Douglas firs and hemlocks) or the cypress family (including junipers, redwoods, giant sequoias, bald cypresses and four genera of cedars).
Conifer nuts are the edible seeds of conifers, which includes most notably pine nuts (family Pinaceae) and Araucaria nuts (family Araucariaceae). "Many pine species bear edible nuts: the best known is the Mediterranean stone pine, Pinus pinea .
Image credits: Highsmith, Carol M., 1946-, photographer Time capsules have been around for nearly 150 years, with the first debuting in 1876. New York Magazine publisher Anna Deihm put together ...
For foods that are fully cooked, anything that is kept out of the refrigerator for more than two hours should be thrown away, she said, "as bacteria tends to thrive at room temperature."
We consulted food and nutrition experts to get the final word on safety regarding home-canned foods and store-bought canned foods. There are surprising answers as to what foods are safe to eat ...
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A time capsule hidden since 1887 in a pedestal beneath a statue of Robert E. Lee was opened in December 2021 after the statue's removal, revealing an 1875 almanac, a waterlogged book of fiction, a British coin, a catalog, a letter and a photograph of a master stonemason who worked on the pedestal. [60] 1887 Dedham Museum and Archive: Dedham ...