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There are many more words that can be used as determiners in Spanish. They mostly end in -o and have the usual four forms (-o, -a, -os, -as) to agree with the noun. ¡Otra cerveza, por favor! = "Another beer, please!" Mucha gente pasa por aquí = "Many people pass through here" No hay tanta gente como en verano = "There are not as many people ...
NEG se CL puede can. 1SG pisar walk el the césped grass No se puede pisar el césped NEG CL can.1SG walk the grass "You cannot walk on the grass." Zagona also notes that, generally, oblique phrases do not allow for a double clitic, yet some verbs of motion are formed with double clitics: María María se CL fue went.away- 3SG María se fue María CL went.away-3SG "Maria went away ...
Vinegar, red cayenne pepper, salt, guar gum, xanthan gum, ascorbic acid (product label, 2009) New Iberia , Iberia Parish , Louisiana , US 150 mg of sodium per 5 g serving (6% DV), kosher, [ 22 ] glass bottle
The Visigoths' limited but lasting contributions to Spanish cuisine included the spread of consumption of fermented milk and the preference for avoiding the mix of water and wine. [ 9 ] Rice was possibly introduced for the first time by Byzantines in the Iberian Peninsula by the 6th century.
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After you've mixed the butter and sugar, you beat in a couple of eggs, then the dry ingredients (flour salt, cream of tartar, baking soda, the pudding mix). The cream of tart is an essential ...
These habits can exacerbate dryness and lead to irritation. Utilize a humidifier in the dry winter season. Adding moisture to the air helps prevent your lips from becoming overly dry in harsh ...
Chipotles en adobo —smoked, ripe jalapeño peppers in adobo Peruvian adobo chicken made from dried aji panca (yellow lantern chili, Capsicum chinense). Adobo or adobar (Spanish: marinade, sauce, or seasoning) is the immersion of food in a stock (or sauce) composed variously of paprika, oregano, salt, garlic, and vinegar to preserve and enhance its flavor.