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2. How to Make the Best Charcuterie Board (Because No ... - AOL

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   The Best Types of Bread and Crackers to Use for a Charcuterie Board FreshSplash/Getty Images On a charcuterie board, their purpose is to be a vehicle for cheese and meat.

3. How to build the perfect charcuterie board - AOL

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   Material: Most charcuterie boards are made of wood or marble — both are aesthetically pleasing, and each has its own unique benefits. A wooden board is a favorite among our experts because it ...

4. 5 Charcuterie Boards That Will Win Over All Your Guests - AOL

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   Beauty & The Board in Fort Lauderdale, Florida, creates cute charcuterie boards that feature fresh produce, artisanal cheese, charcuterie, candy, snacks, and delightful touches to create luxurious ...

5. Charcuterie 101: Putting your best board forward - AOL

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   Sep. 28—As much art as it is snack-worthy, charcuterie is a mainstay of the hors d'oeuvres department. Relatively easy to prepare; fancy, yet casual — who could resist? Here are five places to ...

6. File:A charcuterie board.jpg - Wikipedia

   en.wikipedia.org/wiki/File:A_charcuterie_board.jpg

   You are free: to share – to copy, distribute and transmit the work; to remix – to adapt the work; Under the following conditions: attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made.

7. Danish oil - Wikipedia

   en.wikipedia.org/wiki/Danish_oil

   When applied in coats over wood, Danish oil cures to a hard satin finish that resists liquid well. As the finished coating is not glossy or slippery, it is a suitable finish for items such as food utensils or tool handles, giving some additional water resistance and also leaves a dark finish to the wood.