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  2. The Absolute Best Way to Store Your Knives, According to Ina ...

    www.aol.com/lifestyle/absolute-best-way-store...

    Keeping your kitchen knives sharp and knick-free isn’t just about convenience—it makes cooking safer and easier. Aside from a knife block, you can use a magnetic strip to keep knives ...

  3. 25 Ways To Combat The Tiny Kitchen You Have Been Cursed With

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    Buy Now: amazon.com #3 The Tomorotec's Expandable Shelf Organizer Keeps Your Plates In Place. Review: "These were perfect for what I needed.They are sturdy, stand firm, and can hold the weight of ...

  4. The 25 must-have kitchen gadgets Ina Garten loves - AOL

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    A good knife needs a good knife sharpener to keep said good knife sharp. Ina favors the Chef'sChoice brand. This compact model sharpens both straight-edge and serrated 20-degree class knives.

  5. Combination eating utensils - Wikipedia

    en.wikipedia.org/wiki/Combination_eating_utensils

    A different design of combining the three main eating utensils of forks, spoons, and knives was created by Map Project Office, in collaboration with Fortnum and Mason, called the Tritensil. It was created by the studio in an attempt to improve the original sporf/spork, and create a more elegant, useful, cost-efficient, and environmentally ...

  6. Kitchenware - Wikipedia

    en.wikipedia.org/wiki/Kitchenware

    – Skimmer and chef's knife (small cleaver) – Whisk and slotted spoon – Spaghetti ladle – Sieve and measuring spoon set – Bottlebrush and ladle. Kitchenware refers to the tools, utensils, appliances, dishes, and cookware used in food preparation and the serving of food. [1] [2] Kitchenware can also be used to hold or store food before ...

  7. Kitchen knife - Wikipedia

    en.wikipedia.org/wiki/Kitchen_knife

    A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives — notably a large chef's knife and a smaller serrated blade utility knife — there are also many specialized knives that are designed for specific tasks such as a tough cleaver, a small paring knife, and a bread knife.

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