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British stoats rarely kill shrews, rats, squirrels and water voles, though rats may be an important food source locally. In Ireland, shrews and rats are frequently eaten. In mainland Europe, water voles make up a large portion of the stoat's diet. Hares are sometimes taken, but are usually young specimens. [44]
Ermine (heraldry), the white winter fur and black tail end of the stoat, which is historically worn by and associated with royalty and high officials "Ermine marks" are dark patches of color on the white limb of a horse, just above the level of the hoof; Ermine moth, a family of moths; Ermine, a northern suburb of Lincoln, England
The American ermine or American stoat (Mustela richardsonii) is a species of mustelid native to most of North America. The specific epithet refers to Arctic explorer and naturalist John Richardson .
The short-tailed weasel is the common name in North America for two species once considered a single species: . Stoat or Beringian ermine (Mustela erminea), native to Eurasia and the northern portions of North America
Skulls of a long-tailed weasel (top), a stoat (bottom left) and least weasel (bottom right), as illustrated in Merriam's Synopsis of the Weasels of North America. The long-tailed weasel is the product of a process begun 5–7 million years ago, when northern forests were replaced by open grassland, thus prompting an explosive evolution of small, burrowing rodents.
The habitat for the Haida ermine has been intensively reduced over the past few centuries due to old-growth timber harvest in the Tongass National Forest, an important protected area for the species, as well as industrial-scale mining on the islands, which disproportionately affects insular endemics such as M. haidarum.
Stoats are difficult to control since they are bait-shy, trap-wary, and have high fecundity. [8] In some areas where there are populations of endangered birds, a programme of stoat-trapping has been implemented. The most common method of trapping is to use a stoat tunnel – a wooden box with a small entrance at one end to allow the stoat to enter.
Foods from plant sources. Plants as a food source are divided into seeds, fruits, vegetables, legumes, grains and nuts. [36] Where plants fall within these categories can vary, with botanically described fruits such as the tomato, squash, pepper and eggplant or seeds like peas commonly considered vegetables. [37]