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Alcohol cannot be sold in shops on boats on Swedish waters, but the shop is opened at the border to international or foreign waters. As part of their accession to the European Union in 1995, Sweden and Finland are the only two EU member states granted an exception of free trade agreements allowing state-run alcohol monopolies. [9]
As Sweden entered the EU in 1995, drinking habits became more continental, and regulations were relaxed. Systembolaget introduced box wine and law allowed private enterprises to produce, import and market alcohol, and sell directly to restaurants—though the retail monopoly remained. Consumption of alcohol increased by 30% from 1995 to 2005. [2]
The museum is about Sweden's wine and spirit history and the manufacture of alcohol. The fixed exhibitions, showed older production and bottling equipment for wine and spirits, labels from older wine and spirits in Sweden, an exhibition about Swedish drinking habits and beverage visors, objects from ancient wine history, and a complete interior ...
An alcohol content of 2.8% and below is not subject to specific, higher, alcohol taxes, but only to VAT (12%) as any other food or non-alcoholic drink. Class III beer is also, unofficially, divided into two sub-groups, "Mellanöl" ("in-between beer"), with ABV between 3.6% and 4.5%, and normal "strong beer" with ABV above 4.5%.
The alcohol monopoly was created in the Swedish town of Falun in 1850, to prevent overconsumption and reduce the profit motive for sales of alcohol. It later went all over the country in 1905 when the Swedish parliament ordered all sales of vodka to be done via local alcohol monopolies. [2]
Since the 3.5% threshold is close to the alcohol content of an international lager beer, many international brands such as Heineken, Carlsberg and Pilsner Urquell are sold in two versions in Sweden – the internationally renowned product as a starköl at Systembolaget and a slightly watered-down version as a folköl in the grocery stores.
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The Bratt System was a system that was used in Sweden (1919–1955) and similarly in Finland (1944–1970) to control alcohol consumption, by rationing of liquor. Every citizen allowed to consume alcohol was given a booklet called a motbok (viinakortti in Finland), in which a stamp was added each time a purchase was made at Systembolaget (in Sweden) and Alko (in Finland). [1]
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