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Glyptotherium (from Greek for 'grooved or carved beast') is a genus of glyptodont (an extinct group of large, herbivorous armadillos) in the family Chlamyphoridae (a family of South American armadillos) that lived from the Early Pliocene, about 3.6 million years ago, to the Late Pleistocene, around 15,000 years ago.
[1] [2] The term has been used since around 1972 in Texas, antedating the trademark on "Jalapeño Poppers". [3] As chile relleno can be made with jalapeño, the jalapeño popper is probably a Tex-Mex version of that dish. [4] The name armadillo eggs likely comes from the perceived similarity to Scotch eggs. [3]
A traditional charango made of armadillo, today superseded by wooden charangos, in Museu de la Música de Barcelona. Armadillo shells have traditionally been used to make the back of the charango, an Andean lute instrument. In certain parts of Central and South America, armadillo meat is eaten; it is a popular ingredient in Oaxaca, Mexico.
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The Texas panhandle is a region of the U.S. state of Texas consisting of the northernmost 26 counties in the state. The panhandle is a square-shaped area bordered by New Mexico to the west and Oklahoma to the north and east. It is adjacent to the Oklahoma Panhandle, land which Texas previously claimed.
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Amarillo (/ ˌ æ m ə ˈ r ɪ l oʊ / [6] AM-ə-RIL-oh; Spanish for "yellow") is a city in the U.S. state of Texas and the seat of Potter County.It is the 16th-most populous city in Texas and the most populous city in the Texas panhandle. [7]
11. King Ranch Casserole. A Texan classic that’s pure comfort food is basically a Tex-Mex lasagna, with layers of shredded chicken, tortillas, cheese, and a creamy, spicy sauce made from ...