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  2. 13 Low-Calorie Breakfasts That’ll Keep You Full Until Lunch

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    The air fryer caramelizes the bananas’ natural sugars, making them a great topping for oatmeal, yogurt, or pancakes. They’re an easy treat without the added sugar, perfect for a healthy breakfast.

  3. 38 High-Protein Meals That Are Hearty & Satisfying - AOL

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    Seared smoked sausage gets smothered in a creamy sauce made from shallot, garlic, chopped kale, and tender cannellini beans, then topped with crispy-crunchy homemade mini croutons to make this ...

  4. How to Make Oatmeal Cookies from Scratch - AOL

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    Next, add the dry ingredients to your creamed mixture in a few batches. Beat until just combined—and don’t forget to scrape down the sides of the bowl halfway through.

  5. Havreflarn - Wikipedia

    en.wikipedia.org/wiki/Havreflarn

    Havreflarn, or havrekakor in Sweden, are Norwegian oatmeal cookies with a brittle, crisp texture. [1] It is prepared traditionally with rolled oats, brown sugar, flour, and various spices, such as cinnamon and nutmeg. [2] Occasionally, they are topped with a chocolate drizzle for added flavor.

  6. List of America's Test Kitchen episodes - Wikipedia

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    Recipes for simple pan-seared salmon, simple grilled salmon, and broiled salmon with mustard and crisp dilled crust. Featuring a Science Desk segment exploring fish fat. 7

  7. How to Make Oatmeal Cookies from Scratch - AOL

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    Here's how to make the best oatmeal cookies. The post How to Make Oatmeal Cookies from Scratch appeared first on Taste of Home. Skip to main content. Sign in. Mail. 24/7 Help. For premium support ...

  8. Oatmeal raisin cookie - Wikipedia

    en.wikipedia.org/wiki/Oatmeal_raisin_cookie

    The first recorded oatmeal cookie recipe was published in the United States by Fannie Merritt Farmer in her 1896 cookbook, The Boston Cooking-School Cook Book.While Farmer's original recipe did not contain raisins, [5] their inclusion grew more common over time, due in part to the oatmeal raisin cookie recipes featured on every Quaker Oats container beginning in the early 1900s.

  9. The British Way to Make Oatmeal 10x Better - AOL

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    To make Bloomfield's British-style oatmeal, combine equal amounts of rolled oats and steel-cut oats. Bloomfield recommends using a 50/50 mix of milk and water and using a 3 to 1 ratio of liquid to ...