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Pizza, pasta, other Italian-American cuisine (over 40 selections) Revenue. US$ 185 million (2023) Website. larosas.com. LaRosa's Pizzeria is a chain of pizzerias serving neighborhoods throughout Ohio, Kentucky, and Indiana. It was founded in 1954 by Donald "Buddy" LaRosa, [1] along with partners Richard "Muzzie" Minella, Mike Soldano and Frank ...
A double pepperoni pizza is photographed at LaRosa’s location on Richmond Road on Wednesday, May 8, 2019. Both Lexington locations of the popular Cincinnati chain are now closed.
This is a list of pizza chains of the United States. This list is limited to pizza chain restaurants that are based, headquartered or originated in the United States . The distinction between national chains and primarily regional chains is only indicative of geographic footprint and not necessarily of the overall size of the chain.
LaRosa's was among the first trio of pizzerias in Cincinnati when it opened as Papa Gino's in 1954. Celebrating 70 years in business, Buddy LaRosa talks vendettas, and what he does to pizza dough ...
Name Original location Founded Headquarters Parent company Number of U.S. locations Areas served Notes BonChon Chicken: Busan, South Korea: 2002 Dallas, Texas
The terms dessert pizza and sweet pizza are used for a variety of dishes resembling a pizza, including chocolate pizza and fruit pizza. [85] [86] Some are based on a traditional yeast dough pizza base, [87] while others have a cookie-like base [88] and resemble a traditional pizza solely in having a flat round shape with a distinct base and ...
Pasta extruder at the Warminster, Pennsylvania, factory. V. La Rosa and Sons Macaroni Company was founded in 1914 by Vincenzo La Rosa, a Sicilian immigrant. [1][2] The company eventually became one of the largest regional brands in the United States producing over 40 varieties of pasta.
Dayton -style pizza. Dayton-style pizza has a thin, crisp, salty crust, sometimes described as a "cracker crust", dusted on the bottom with cornmeal and topped with a thin layer of thick unsweetened sauce. Cheese and other topping ingredients are heavily distributed and spread edge-to-edge with no outer rim of crust, and the finished pizza is ...