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  2. Markook (bread) - Wikipedia

    en.wikipedia.org/wiki/Markook_(bread)

    Markook bread (Arabic: خبز مرقوق, romanized: khubz marqūq), also known as khubz ruqaq (Arabic: رقاق), shrak (Arabic: شراك), khubz rqeeq (Arabic: رقيق), [1] [better source needed] mashrooh (Arabic: مشروح), and saj bread (Arabic: خبز صاج), is a kind of Middle Eastern unleavened flatbread common in the Levant and the Arabian Peninsula.

  3. Khubz - Wikipedia

    en.wikipedia.org/wiki/Khubz

    Khubz, alternatively transliterated as khoubz, khobez, or khubez, is the usual word for "bread" in Standard Arabic and in many of the vernaculars.. Among the breads popular in Middle Eastern countries are "pocket" pita bread in the Levant and Egypt, and the flat tannur bread in Iraq.

  4. Scuppernong - Wikipedia

    en.wikipedia.org/wiki/Scuppernong

    The scuppernong is a large variety of muscadine (Vitis rotundifolia), [1] a species of grape native to the southern United States. It is usually a greenish or bronze ...

  5. Help:IPA/Lebanese Arabic - Wikipedia

    en.wikipedia.org/wiki/Help:IPA/Lebanese_Arabic

    Throughout Wikipedia, the pronunciation of words is indicated by means of the International Phonetic Alphabet (IPA). The following tables list the IPA symbols used for Lebanese Arabic words and pronunciations. Please note that several of these symbols are used in ways that are specific to Wikipedia and differ from those used by dictionaries.

  6. Help:IPA/Arabic - Wikipedia

    en.wikipedia.org/wiki/Help:IPA/Arabic

    This is the pronunciation key for IPA transcriptions of Arabic on Wikipedia. It provides a set of symbols to represent the pronunciation of Arabic in Wikipedia articles, and example words that illustrate the sounds that correspond to them.

  7. What is Panettone? (& How in the World Do You Pronounce It?)

    www.aol.com/lifestyle/panettone-world-pronounce...

    First, the dough is cured and then it is proofed for two to three days. Then, dried citrus fruits and raisins are added. The result post-baking is a light and fluffy cylindrical sweet bread with a ...

  8. Manakish - Wikipedia

    en.wikipedia.org/wiki/Manakish

    Manakish (Arabic: مناقيش, romanized: manāqīsh), or in singular form man'ousheh, or other spellings, is a popular Levantine food [1] consisting of dough topped with za'atar, cheese, or ground meat. It can be sliced or folded, and it can be served either for breakfast or lunch.

  9. Kahk - Wikipedia

    en.wikipedia.org/wiki/Kahk

    Distribution of kahk was an important and effective means of raising public support for the Fatamid government, both as a means of appeasing the public, à la "bread and circuses," and as a form of propaganda, since kahk was stamped with messages calling for loyalty to the state or specific leaders. Archaeologists have found Fatimid-era kahk ...