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The opposite end of the bubble was used for drinking. The Fizz-Nik was filled with either ice cream or ice, depending on whether one wanted to make an ice cream float or chill the soda. The Fizz-Nik was a sponsor on The Soupy Sales Show in the early 1960s. Soupy Sales would do a live demonstration of the product using ice cream that had melted ...
A Crosley IcyBall with cold side ball on left, hot side ball on right. Icyball is a name given to two early refrigerators, one made by Australian Sir Edward Hallstrom in 1923, and the other design patented by David Forbes Keith of Toronto (filed 1927, granted 1929), [1] [2] and manufactured by American Powel Crosley Jr., who bought the rights to the device.
Sky containing different types of cirrus clouds. Cirrus (cloud classification symbol: Ci) is a genus of high cloud made of ice crystals. Cirrus clouds typically appear delicate and wispy with white strands. Cirrus are usually formed when warm, dry air rises, causing water vapor deposition onto rocky or metallic dust particles at high altitudes.
The portable machine has a durable handle, making it easy to set up an at-home drink station for entertaining. The highly-efficient device can make up to 27 pounds of ice in 24 hours, which ...
A pub glass and a shot glass. Commonly used ingredients. Guinness stout, Baileys Irish Cream, and Jameson Irish Whiskey. Preparation. The whiskey is floated on top of the Irish cream in a shot glass, and the shot glass is then dropped into the stout. An Irish car bomb, Irish slammer, Irish bomb shot, or Dublin drop[1] is a cocktail, similar to ...
Its compact size is another one of the features shoppers love about this little ice cube powerhouse. At 12 inches high and 8 inches wide, this summer-saving wonder is designed to fit right on your ...
Cocktail shaker. Men at far right are using a cocktail shaker at a tea dance in this 1920 drawing by artist-reporter Marguerite Martyn for the St. Louis Post-Dispatch. A cocktail shaker is a device used to mix beverages (usually alcoholic) by shaking. When ice is put in the shaker, this allows for a quicker cooling of the drink before serving.
A vodka martini is a cocktail made with vodka and vermouth, a variation of a martini. A vodka martini is made by combining vodka, dry vermouth and ice in a cocktail shaker or mixing glass. The ingredients are chilled, either by stirring or shaking, then strained and served "straight up" (without ice) in a chilled cocktail glass.
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