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  2. Mother's Pizza Parlour and Spaghetti House - Wikipedia

    en.wikipedia.org/wiki/Mother's_Pizza_Parlour_and...

    Mother's Pizza Parlour and Spaghetti House, or simply Mother's Pizza, was a restaurant revival of a major 1970s and 1980s chain of the same name, which grew to 120 locations in Canada, the United States, and the United Kingdom. [2]

  3. The Old Spaghetti Factory - Wikipedia

    en.wikipedia.org/wiki/The_Old_Spaghetti_Factory

    The Canadian locations are owned by a separate company, [6] the Old Spaghetti Factory Canada Ltd., based in Vancouver. [7] In 1983, the U.S. company opened an Old Spaghetti Factory in Hamburg, Germany, which was its 20th location. [8] The Hamburg restaurant was closed 10 years later, having been the chain's only European branch. [4]

  4. Spaghetti Warehouse - Wikipedia

    en.wikipedia.org/wiki/Spaghetti_Warehouse

    The Columbus location was the first Spaghetti Warehouse outside of Texas, and the fifth to open in the chain. It opened in April 1978 in an old ice house built in 1891. [5] It is the largest in the company at 20,000 square feet [6] and continually exceeds its counterparts in weekly sales. Located in the Franklinton area of Columbus, adjacent to ...

  5. File:Old Spaghetti Factory in Portland, Oregon (2014).jpg

    en.wikipedia.org/wiki/File:Old_Spaghetti_Factory...

    The Old Spaghetti Factory in Portland, Oregon. Portland was the site of the very first Old Spaghetti Factory, and the restaurant chain has always been headquartered in Portland. The original restaurant opened in 1969 in a converted warehouse in downtown, but it was replaced by this all-new and much larger building in 1984, after business at the ...

  6. V. La Rosa and Sons Macaroni Company - Wikipedia

    en.wikipedia.org/wiki/V._La_Rosa_and_Sons...

    Pasta extruder at the Warminster, Pennsylvania, factory. V. La Rosa and Sons Macaroni Company was founded in 1914 by Vincenzo La Rosa, a Sicilian immigrant. [1] [2] The company eventually became one of the largest regional brands in the United States producing over 40 varieties of pasta.

  7. Spago - Wikipedia

    en.wikipedia.org/wiki/Spago

    The plural would be "spaghi," which is the beginning of "spaghetti", and suggests that pasta is on the menu. [1] The first Spago location opened in 1982, on the Sunset Strip in West Hollywood, California, with Mark Peel as chef de cuisine under Puck. The second Spago restaurant opened at The Forum Shops at Caesars Palace, on the Las Vegas Strip in

  8. A guide to 19 of Kansas City’s oldest restaurants: Their food ...

    www.aol.com/news/guide-19-kansas-city-oldest...

    The menu still includes burritos, enchiladas, tacos, quesadillas and sopapillas (puffy pastries using house-made dough served with warm honey and sugared cinnamon), along with items that Hamilton ...

  9. Peterboro, New York - Wikipedia

    en.wikipedia.org/wiki/Peterboro,_New_York

    In 1795, Peter Smith Sr., a partner of John Jacob Astor's who built his fortune in the fur trade, founded Peterborough, naming the town after himself. Smith moved his family to Peterborough in 1804 and built the family home there, in what at the time was near-wilderness. His son Gerrit changed the spelling of the name to Peterboro.