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BMC Public Health is a peer-reviewed open-access scientific journal that covers epidemiology of disease and various aspects of public health. [1] The journal was established in 2001 and is published by BioMed Central .
These include worsening water quality, air pollution, reduced food availability, and faster spread of disease-carrying insects. [11] Both direct and indirect health effects and their impact vary across the world and between different groups of people according to age, gender, mobility and other factors.
Microplastics effects on human health are of growing concern and an area of research. The tiny particles known as microplastics (MPs), have been found in various environmental and biological matrices, including air, water, food, and human tissues.
These pollution sources can affect both groundwater and surface water. Multiple pollution incidents such as the Kingston Fossil Plant coal fly ash slurry spill (2008) and the Deepwater Horizon oil spill (2010) have left lasting impacts on water quality, ecosystems, and public health in the United States.
A food contaminant is a harmful chemical or microorganism present in food, which can cause illness to the consumer. Contaminated food . The impact of chemical contaminants on consumer health and well-being is often apparent only after many years of processing and prolonged exposure at low levels (e.g., cancer). Unlike food-borne pathogens ...
An "incident" of chemical food contamination may be defined as an episodic occurrence of adverse health effects in humans (or animals that might be consumed by humans) following high exposure to particular chemicals, or instances where episodically high concentrations of chemical hazards were detected in the food chain and traced back to a particular event.
To protect the environment from the adverse effects of pollution, many nations worldwide have enacted legislation to regulate various types of pollution as well as to mitigate the adverse effects of pollution. At the local level, regulation usually is supervised by environmental agencies or the broader public health system.
Fishing down the food web. The environmental impact of fishing can be divided into issues that involve the availability of fish to be caught, such as overfishing, sustainable fisheries, and fisheries management; and issues that involve the impact of fishing on other elements of the environment, such as by-catch and destruction of habitat such ...