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As a result, the label “muscatel” became associated in the U.S. with inferior-quality wine, so that today in that country, fine wines made from superior strains of muscat grapes tend not to be called “muscatel.” [1] However, outside the U.S., “muscatel” (sometimes spelled “moscatel”) refers to the full range of wines made with ...
In Australia, the grape is used principally to increase the alcohol content in both white and red wines in a cool season, in wines sold as "Moscato", and in cheap bladder pack wines. In Portugal, Vinho Moscatel (Moscatel Wine) is a sweet wine widely produced in the Setúbal Peninsula region, just south of Lisbon, as well as in Favaios, Alijó ...
The region is known primarily for its fortified Muscat wines known as Moscatel de Setúbal. The style was believed to have been invented by José Maria da Fonseca, the founder of José Maria da Fonseca, the oldest industrial-scale table wine producer in Portugal dating back to 1834. J.M. Fonseca company still holds a quasi-monopoly control over ...
Palo cortado: A wine that has the colour and nose of the amontillado, and the mouth of the oloroso. Moscatel: A natural sweet wine made from the moscatel grape when it is very ripe or even almost turned to raisins. There are many types of moscatel wine, ranging from young sweet wines to old, aged wines with complex aromas and tastes.
Valencia (Valencian: València) is a Spanish Denominación de Origen (DO), in Valencian: Denominació d'Origen, for wines located in the Province of Valencia within the Valencian Community and is divided into two separate zones and four sub-zones, each of which produces a different type of wine.
During his exile in Elba, wine made from Aleatico was reportedly a favorite drink of Napoleon. Ampelographers suspect that Aleatico may be a dark-skinned variant of the French wine grape Muscat blanc à Petits Grains, which is a member of the extensive Muscat family of grapes, believed to be the oldest family of Vitis vinifera in the world. [2]
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