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  2. Break Out the Slow Cooker for These Weeknight Dinners - AOL

    www.aol.com/doesnt-easier-time-best-crock...

    If you're looking for an easy family dinner idea, opt for one of these simple Crock-Pot recipes. We've included pasta dinners, chicken dishes, and so much more.

  3. Watch How The Pioneer Woman Uses Her *New* Speckled ... - AOL

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    😍 We're talking a sleek toaster, pressure cooker, and slow cooker, all with enhanced digital functions and the most stunning Speckle Linen pattern finished with chic wood accents. So make room ...

  4. Ree's Slow Cooker Makes It *So* Easy to Put Dinner on ... - AOL

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  5. Kebab - Wikipedia

    en.wikipedia.org/wiki/Kebab

    Grilled chicken satay served with peanut sauce in Jakarta. Satay is a kebab of seasoned, skewered, and grilled meat, served with a sauce. [42] It is a dish of Southeast Asia, particularly Indonesia, Malaysia, and Thailand. [43] Satay may consist of diced or sliced chicken, goat, lamb, mutton, beef, pork, fish, other meats, or tofu.

  6. Satay - Wikipedia

    en.wikipedia.org/wiki/Satay

    Boiled chicken satay. It has become a side dish of soto, [37] mie jawa, or nasi goreng jawa. Sate Banjar A variant of chicken satay popular in Southern Kalimantan, especially in the town of Banjarmasin. Sate Blendet Chicken satay with yellow sauce from Balong District in Ponorogo. The sauce is made of shallots, garlic, candlenuts, coconut milk ...

  7. Sate taichan - Wikipedia

    en.wikipedia.org/wiki/Sate_taichan

    Sate taichan is a variation of chicken satay grilled and served without peanut or kecap seasoning unlike other satays. [1] [2] It is served with sambal and squeezed key lime, while the chicken meat used with this satay is generally plain white in colour and only seasoned with salt, key lime, and chili. [3] Like other satays, sate taichan is ...

  8. Chicken Caesar Skewers Recipe - AOL

    www.aol.com/food/recipes/chicken-caesar-skewers

    In a large bowl, whisk the mayonnaise with the mustard, olive oil, anchovies and garlic. Add the chicken and toss to coat. Let marinate at room temperature for 20 minutes. Preheat the broiler and ...

  9. Yakitori - Wikipedia

    en.wikipedia.org/wiki/Yakitori

    Yakitori (Japanese: 焼き鳥) (literally 'grilled bird') is a Japanese type of skewered chicken. Its preparation involves attaching the meat to a skewer, typically made of steel, bamboo, or similar materials, after which it is grilled over a charcoal fire.

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