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Andy's Frozen Custard was founded in Osage Beach, Missouri, in 1986. Unlike Culver's and Freddy's, Andy's serves custard only, and it has expanded more modestly across the US.
Last year, Culver's introduced the Frozen Cocoa Concrete Mixer, a creamy vanilla custard blended with hot cocoa mix and topped with whipped cream, to its menu. This year, not only is the Concrete ...
Note: Prices are based on one Culver's location in Ohio and may vary across states. Culver's is a fast-food chain known for its burgers, cheese curds, and custard. Culver's started in Wisconsin.
Frozen custard can be served at −8 °C (18 °F), warmer than the −12 °C (10 °F) at which ice cream is served, to make a soft serve product. Another difference between commercially produced frozen custard and commercial ice cream is the way the custard is frozen.
Flavors stick to the classics of chocolate, vanilla, and strawberry, but they also offer fun add-ins like Oreo for a bit of variety. Each shake comes with a signature shortbread cookie on the straw.
Cold Stone introduced a series of flavors of ice cream based on popular Jell-O pudding flavors; Chocolate, Butterscotch, Banana, and Vanilla. Because the pudding additives cause the ice cream to gel, it was recently noted that these flavors do not melt. [25]
In 1986, Round the Corner formed a company to develop the Good Times drive-through concept. [6] By 1987 [ 7 ] as Good Times Drive-Thru Burgers , the company opened its first location in Boulder. Between 1990 and 1993, Round the Corner became a subsidiary of Good Times Restaurants, Inc., and was spun off into a separate company in 1995.
Culver’s churned out a whopping 136,000 CurderBurgers during the launch, selling out in just two hours at some locations, and then brought it back again for a limited time in both 2022 and 2023 ...
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