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  2. Hayato (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Hayato_(restaurant)

    Hayato is a Michelin Guide-starred Japanese and seafood/sushi [2] [3] restaurant in Los Angeles, California, United States. [ 4 ] [ 5 ] It's chef and owner is Brandon Hayato Go. [ 6 ] The restaurant is located in the ROW DTLA commercial district and serves traditional Kaiseki style of multi-course dinner.

  3. How L.A. became the hub for omakase, bite by bite - AOL

    www.aol.com/news/l-became-hub-omakase-bite...

    The restaurant’s 23-course omakase meal — featuring immaculate slices of bluefin tuna, golden eye snapper and Hokkaido scallop layered atop cubes of vinegar-infused rice — is priced at $400 ...

  4. List of Michelin-starred restaurants in Los Angeles and ...

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    Michelin published restaurant guides for Los Angeles in 2008 and 2009 but suspended the publication in 2010. [4] Publication of the guide would resume for Southern California in 2019 but now covered all of California in one guide.

  5. Masa Takayama - Wikipedia

    en.wikipedia.org/wiki/Masa_Takayama

    In 1978, a vacation to Los Angeles convinced him to move to the United States. [4] In 1980, Takayama opened his first restaurant in Los Angeles, Saba-ya. He planned to eventually open a restaurant that would be closer to what was available in Japan, a plan that he felt he fulfilled with his second restaurant, Ginza Sushiko. [4]

  6. Review: 4 stars for Kyoten, Chicago’s best omakase - AOL

    www.aol.com/lifestyle/review-4-stars-kyoten...

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  7. Kale My Name - Wikipedia

    en.wikipedia.org/wiki/Kale_My_Name

    Tabitha Brown, was a regular customer of the Kale My Name – Chicago branch. Being impressed and fascinated with the taste of the vegan food in Kale My Name, she became Golubovic's friend and later a business partner/co-owner of the Los Angeles location. [11] [12] [13] It was recognized as a top vegan restaurant in Chicago by Top-Rated.online ...

  8. Yamashiro Historic District - Wikipedia

    en.wikipedia.org/wiki/Yamashiro_Historic_District

    From there, he and his son, Thomas Y. Glover, began the evolution of the Yamashiro Restaurant, utilizing the leftover rooms in the estate to occupy up to 500 guests. In addition to opening a Pagoda Bar and seasonal Farmers Market, the place strives to preserve the Japanese culture and history through its dishes along with the scenery of the Los ...

  9. Taix (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Taix_(restaurant)

    Taix (formerly Les Freres Taix) is a French restaurant in Los Angeles, California, and founded in 1927. The restaurant complex features open and private dining rooms, banquet halls, and a cocktail lounge with live music called the 321 Lounge. The restaurant is currently located at 1911 Sunset Boulevard in the Echo Park neighborhood of Los Angeles.