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The Blanc de Bouscat is a large white rabbit originally bred in France in 1906, with Argente Champagne, French Angora and Flemish Giant in its heritage. [1] It is very rare in the UK and considered a breed at risk in France. It is a recognised breed by the British Rabbit Council, [2] it is not recognised by the American Rabbit Breeders Association.
Blanc de Hotot rabbit. The Blanc de Hotot is a medium-sized rabbit breed originally developed in France. It is a compact, thickset white rabbit with spectacle-like black rings around each dark eye. First bred in Hotot-en-Auge, Normandy, France in the early 1900s, the breed spread throughout Europe and into North America by the 1920s.
Australian White rabbit, a breed of rabbit available in several countries but developed in Australia; Any rabbits in Australia (an introduced pest animal there) which happen to be white; White Rabbit Brewery, an Australian business in South Geelong, Victoria; White Rabbit Gallery, an Australian business in Chippendale and Rosebery, New South ...
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The Florida White rabbit was accepted as a breed by the ARBA in 1967. [1] The breed originator was ARBA Judge Orville Miliken. [citation needed] He crossed an albino Dutch, an albino Polish and a small but "typie" (sic) New Zealand white and through progressive selection and line breeding produced a strain of compact animals.
The Blanc de Termonde is breed of domestic rabbit that originated in Belgium [1] It was developed from Flemish Giant and Beveren stock, [2] originally for commercial meat production. The Blanc de Termonde is an albino rabbit; therefore, its coat is white and its eyes are pink ("ruby-eyed white"). It weighs 4.0–5.5 kilograms (8.8–12.1 lb). [1]
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The Vienna rabbit can come in two varieties: a uniform white, or coloured. The coloured variety can be a dark slate blue, black or Agouti (a chestnut brown). It has ears approximately 13 centimetres (5.1 in) in length. [4] [5]