Search results
Results from the WOW.Com Content Network
School food programs have been present in the United States locally since the 1700s, but were first required by law in 1946 by the National School Lunch Act. [5] Since its passage, this law supported childhood nutrition while also making use of federal government commodity purchases to support farmers and protect the agricultural economy. [6]
The McGovern-Dole International Food for Education and Child Nutrition Program (IFEP) is a food aid program authorized in the Farm Security and Rural Investment Act of 2002 (P.L. 107–171, Sec. 3107, known as the 2002 Farm Bill) which provides for the donation of U.S. agricultural commodities and associated financial and technical assistance to carry out preschool and school feeding programs ...
The USDA Farm to School Grant Program is funded through the use of grants by the USDA, with 2019 seeing nearly $10 million awarded supporting 3.2 million students in over 5,400 schools across 42 states. [13] The program also seeks to encourage young children to pursue careers related to the creation and distribution of food supplies.
Demand from school districts is outpacing state funding for the program. Skip to main content. Subscriptions; Animals. Business. Entertainment. Fitness. Food ...
The nation's school meals will get a makeover under new nutrition standards that limit added sugars for the first time, the U.S. Department of Agriculture announced Wednesday. The final rule also ...
The Richard B. Russell National School Lunch Act (79 P.L. 396, 60 Stat. 230) is a 1946 United States federal law that created the National School Lunch Program (NSLP) to provide low-cost or free school lunch meals to qualified students through subsidies to schools. [1]
In 2023, the National School Lunch Program (NSLP) served 4.6 billion lunches. That makes schools the busiest restaurant in America — but they're more like America's busiest fast food restaurant.
The Farm Security and Rural Investment Act of 2002 authorized the FFVP pilot program in four states and one Indian Tribal Organization. As the program became more popular, its reach extended to several more states and tribal lands due to the Child Nutrition and WIC Reauthorization Act of 2004. [16]