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Rice can come in many shapes, colours and sizes. This is a list of rice cultivars, also known as rice varieties.There are several species of grain called rice. [1] Asian rice (Oryza sativa) is most widely known and most widely grown, with two major subspecies (indica and japonica) and over 40,000 varieties. [2]
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Carolina Gold is an heirloom cultivar grown in the early United States, sometimes known as golden-seed rice for the colour of its grains. [15] Long-grain gold-seed rice boasted grains 5 ⁄ 12 inch (11 mm) long (up 11% from 3 ⁄ 8 inch (9.5 mm)), and was brought to market by planter Joshua John Ward in the 1840s. Despite its popularity, the ...
Rice was grown in South Carolina (in the South Carolina Lowcountry) by enslaved people, and led to enormous wealth. [2] It was a staple of Lowcountry cuisine, and at the outset of the Civil War, 3.5 million of the 5 million bushels of rice produced in the United States were Carolina Gold rice. Over subsequent decades it declined in popularity ...
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The broad classification of rice grown includes long-grain rice, medium-grain rice and short-grain rice. [27] While more than 100 varieties of rice are now grown in the world, in the US 20 varieties of rice are commercially produced, primarily in the states of Arkansas, Texas, Louisiana, Mississippi, Missouri, and California.