Search results
Results from the WOW.Com Content Network
Coq au vin (/ ˌ k ɒ k oʊ ˈ v æ̃ /; [1] French: [kɔk o vɛ̃], "rooster/cock with wine") is a French dish of chicken braised with wine, lardons, mushrooms, and optionally garlic.A red Burgundy wine is typically used, [2] though many regions of France make variants using local wines, such as coq au vin jaune (), coq au riesling (), coq au pourpre or coq au violet (Beaujolais nouveau), and ...
du er/sie/es wir ihr sie/Sie; Präsens: fahre: f ä hrst: f ä hrt: fahren: fahrt: fahren: Präteritum: f u hr: f u hrst: f u hr: f u hren: f u hrt: f u hren: Futur I: werde fahren: wirst fahren: wird fahren: werden fahren: werdet fahren: werden fahren: Konditional ich du er/sie/es wir ihr sie/Sie; Präsens: würde fahren: würdest fahren ...
Cop au Vin (French: Poulet au vinaigre) is a 1985 French crime film directed by Claude Chabrol. It was entered into the 1985 Cannes Film Festival. [2] The original French title is a pun: it literally means "vinegar chicken," but "poulet" is also French slang for "cop." The English title is also a pun on coq au vin.
La Maison du chat-qui-pelote (The House of the Cat and Racket) is a novel by Honoré de Balzac. It is the opening work in the Scènes de la vie privée ( transl. Scenes of Private Life ), which comprises the first volume of Balzac's La Comédie humaine .
The Berceuses du chat were composed in 1915/16 while Stravinsky was living in Clarens, Switzerland, during World War I. [2] They are based on Russian folk songs found in the collection of Russian folklorist Pyotr Kireevsky. Stravinsky had purchased the volume in Kiev during his last trip to Kiev in July 1914, just before the outbreak of the war.
The Col du Chat is a mountain pass located in France, in the commune of La Chapelle-du-Mont-du-Chat, in the French department of Savoie in the Auvergne-Rhône-Alpes region. It crosses the Mont du Chat in the Jura Mountains , overlooking Lac du Bourget opposite the town of Aix-les-Bains .