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(pl.) aboiteaux A sluice or conduit built beneath a coastal dike, with a hinged gate or a one-way valve that closes during high tide, preventing salt water from flowing into the sluice and flooding the land behind the dike, but remains open during low tide, allowing fresh water precipitation and irrigation runoff to drain from the land into the sea; or a method of land reclamation which relies ...
The word "freegan" is a portmanteau of "free" and "vegan". [2] While vegans avoid buying, consuming, using, and wearing animal products as an act of protest against animal exploitation, freegans—at least in theory—avoid buying anything as an act of protest against the food system in general.
Forage may refer to: Forage , plant material (mainly plant leaves and stems) eaten by grazing livestock Forage (honey bee) , bees' food supply consisting of nectar and pollen from blooming plants
A mother who swapped city life for a rural farm now forages food, has homegrown supplies to last six months and paid for her mortgage by selling alpaca poo. Karee Upendo, 35, and her husband ...
For every 3 non-theme words you find, you earn a hint. Hints show the letters of a theme word. If there is already an active hint on the board, a hint will show that word’s letter order.
Solitary-but-social animals forage separately, but some individuals sleep in the same location or share nests. The home ranges of females usually overlap, whereas those of males do not. Males usually do not associate with other males, and male offspring are usually evicted upon maturity. However, this is opposite among cassowaries, for
The size-advantage model states that individuals of a given sex reproduce more effectively if they are a certain size or age. To create selection for sequential hermaphroditism, small individuals must have higher reproductive fitness as one sex and larger individuals must have higher reproductive fitness as the opposite sex.
Cattle feedlot in Colorado, United States. Animal husbandry is the branch of agriculture concerned with animals that are raised for meat, fibre, milk, or other products.It includes day-to-day care, management, production, nutrition, selective breeding, and the raising of livestock.