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  2. Lowcountry cuisine - Wikipedia

    en.wikipedia.org/wiki/Lowcountry_cuisine

    Lowcountry cuisine is the cooking traditionally associated with the South Carolina Lowcountry and the Georgia coast. While it shares features with Southern cooking, its geography, economics, demographics, and culture pushed its culinary identity in a different direction from regions above the Fall Line.

  3. South Carolina State Fair - Wikipedia

    en.wikipedia.org/wiki/South_Carolina_State_Fair

    The South Carolina State Fair is an annual 12-day state fair held in Columbia, South Carolina and operated by the State Agricultural and Mechanical Society of South Carolina. North American Midway Entertainment caters rides, food, and games for the fair. The fair is South Carolina's largest recurring event, attracting over 400,000 fairgoers ...

  4. List of foods of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/List_of_foods_of_the...

    Frogmore stew – made with sausage, corn, crabs, and shrimp; popular in coastal South Carolina; Seafood muddle; Peanut soup – one of the oldest dishes consumed in the South, brought by Africans, mainly a dish of Virginia; Pilau – any number of dishes which combine rice stewed with meat and vegetables to serve with. Most popular being the ...

  5. These two South Beach food festival events showcase a long ...

    www.aol.com/two-south-beach-food-festival...

    Home & Garden. Medicare. News

  6. South Beach food festival announces its 2023 line up. Here’s ...

    www.aol.com/south-beach-food-festival-announces...

    It’s time to make your game plan for the 2023 South Beach Wine & Food Festival. The website is live to browse the annual four-day festival, which this year expects to draw pre-pandemic-sized ...

  7. Exclusive: Bite Me, a food culture festival, announced for ...

    www.aol.com/exclusive-bite-food-culture-festival...

    In 2021, Ellison served as the agency of record for Chow Chow, a food and culture festival that debuted in 2019 before the nonprofit and festival shut down earlier this year. Its untimely ending ...

  8. Cuisine of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Southern...

    The New Encyclopedia of Southern Culture Volume 7: Foodways. University of North Carolina Press. ISBN 978-0-8078-5840-0. JSTOR 10.5149/9781469616520_edge. Ferris, Marcie Cohen (2014). The Edible South: The Power of Food and the Making of an American Region. Chapel Hill, NC: University of North Carolina Press.

  9. Cuisine of the Southwestern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the...

    A pot of chili con carne with beans and tomatoes. The cuisine of the Southwestern United States is food styled after the rustic cooking of the Southwestern United States.It comprises a fusion of recipes for things that might have been eaten by Spanish colonial settlers, cowboys, Mountain men, Native Americans, [1] and Mexicans throughout the post-Columbian era; there is, however, a great ...