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  2. Which Milk Substitute Is Right for Your Recipe? 15 ... - AOL

    www.aol.com/milk-substitute-recipe-15-swaps...

    Sour cream is another milk substitute similar to yogurt, and it even has the added benefit of tenderizing baked goods (like cake, muffins or quick breads). Keep in mind, though, that it will add a ...

  3. What to use when you're out of heavy cream - AOL

    www.aol.com/news/youre-heavy-cream-232719932.html

    Find the best heavy cream substitutes including half-and-half, Greek yogurt, cottage cheese and more. ... “I use a combination of 3/4 cup whole milk and 1/4 cup melted butter in cake and muffin ...

  4. The 12 Best Substitutes for Cream Cheese in Cooking and Baking

    www.aol.com/lifestyle/12-best-substitutes-cream...

    Once this homemade alternative has had a chance to firm up in the fridge, it can be used as a 1:1 swap in any recipe—including baked goods, bagel schmears or even as the icing on the (carrot) cake.

  5. Egg substitutes - Wikipedia

    en.wikipedia.org/wiki/Egg_substitutes

    In sweet, baked foods and desserts, many different fruits can be used to serve the same purpose as eggs. These act by replacing the moisture and structural "binding" for which recipes often call for eggs. However, these will also add some flavor to the recipe. To replace one egg, the following fruits can be substituted: ¼ cup banana

  6. Italian Yogurt Cake Recipe - AOL

    homepage.aol.com/food/recipes/italian-yogurt-cake

    Slowly add oil, then yogurt and vanilla extract. Sift in flour with baking soda and salt. Whip egg whites to soft peak and fold into batter. Pour into greased and floured 9x13 baking dish or loaf pan. Bake 350 degrees about 30 minutes depending on size pan.

  7. Batter (cooking) - Wikipedia

    en.wikipedia.org/wiki/Batter_(cooking)

    Batter is a flour mixture with liquid and other ingredients such as sugar, salt, egg, milk and leavening used for cooking. Batters are a pourable consistency that cannot be kneaded. [1]. [2] The batter is most often used for pancakes and as a coating for fried foods. It is also used for a variety of batter breads.

  8. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    An Easter cake with icing. Ballokume [3] Albania: A cake made with corn flour, butter, sugar, and vanilla. Banana bread: United States: A sweet bread made with bananas, sometimes with the addition of nuts or chocolate. Banana cake: United States: A cake featuring banana as a primary ingredient. Bánh bò: Vietnam

  9. Bread Flour Substitute: What to Use Instead - AOL

    www.aol.com/lifestyle/bread-flour-substitute...

    Bread Baking for Beginners: Everything You Should Know (Including 18 Easy Bread Recipes to Try ASAP) W. ... If you’re looking for the best bread flour substitute, the ideal swap is simpler than ...