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HEAT oven to 350ºF. LINE 8-inch square pan with foil. Mix first 3 ingredients in medium bowl. Cut in margarine with pastry blender or 2 knives until mixture resembles coarse crumbs; press onto bottom of prepared pan.
Once the mixture comes to a boil, reduce the heat to a simmer and cook for about 15 minutes, just until the broth mixture thickens slightly. Stir in the noodles: Add the noodles and return the ...
Return the turkey to the skillet and reduce the heat to low. Top the turkey with the lemon slices. Cover and cook for 5 minutes or until the turkey is cooked through. Sprinkle with the bacon and serve with the rice. Easy Substitution: You may also use bacon bits in place of the bacon in this recipe.
A serving size or portion size is the amount of a food or drink that is generally served. A distinction is made between a portion size as determined by an external agent, such as a food manufacturer, chef, or restaurant, and a "self selected portion size" in which an individual has control over the portion in a meal or snack. [ 1 ]
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1. Heat the bourbon in a 1-quart saucepan over medium-high heat to a boil. Reduce the heat to low and cook for 3 minutes. Remove the saucepan from the heat and let cool. 2. Stir the ice cream, crushed cookies and bourbon in a medium bowl. 3. Freeze the ice cream mixture for 45 minutes or until it's firm. Scoop the ice cream mixture into dessert ...