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  2. Organic beef - Wikipedia

    en.wikipedia.org/wiki/Organic_beef

    As organic cattle approach market weight, there are two feeding methods that producers most commonly use to deliver beef products to their customers: “grass-fed” and “grain-fed”. In the “grass-fed” program, the cattle continue to eat certified organic grass right up to the time of slaughter. The USDA is currently developing ...

  3. These 8 Fast Food Chains Use The Highest Quality Beef - AOL

    www.aol.com/finance/8-fast-food-chains-highest...

    Relatively new to the fast-food scene (founded in 2011), BurgerFi works exclusively with grass-fed, antibiotic-free Angus beef. Their CEO Burger costs around $12 and features a blend of Wagyu and ...

  4. Cattle feeding - Wikipedia

    en.wikipedia.org/wiki/Cattle_feeding

    Cut fodder being transported to feed cattle in Tanzania. Cattle reared on a primarily forage diet are termed grass-fed or pasture-raised; meat or milk may be called "grass-fed beef" or "pasture-raised dairy". [6] The term "pasture-raised" can lead to confusion with the term "free range" which describes where the animals reside, but not what ...

  5. Yarn - Wikipedia

    en.wikipedia.org/wiki/Yarn

    For a single ply yarn, the direction of the final twist is the same as its original twist. The twist direction of yarn can affect the final properties of the fabric, and combined use of the two twist directions can nullify skewing in knitted fabric. [20] The mechanical integrity of yarn is derived from frictional contacts between its composing ...

  6. Tallgrass Beef Company - Wikipedia

    en.wikipedia.org/wiki/Tallgrass_Beef_Company

    Tallgrass Beef Company is a Kansas-based beef company that sells grass fed and grass finished beef. Tallgrass Beef became the first grass fed beef producer to sell steaks in Chicago in 2005 when Harry Caray ’s Restaurant began selling Tallgrass Beef. [ 1 ]

  7. List of cattle terminology - Wikipedia

    en.wikipedia.org/wiki/List_of_cattle_terminology

    Within the beef cattle industry in parts of the United States, the term beef (plural beeves) is still used in its archaic sense to refer to an animal of either sex. Cows of certain breeds that are kept for the milk they give are called dairy cows or milking cows (formerly milch cows ).

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