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1 pound sweet potatoes. 1 pound 80/20 ground beef. ... Peel the sweet potatoes and grate them on the largest holes of a box grater. 3. In a large skillet over medium-high heat, cook the ground ...
Yields: 8-10 servings. Prep Time: 25 mins. Total Time: 35 mins. Ingredients. 1 tbsp. olive oil. 8 oz. ground beef. 2. garlic cloves, finely chopped. 1/2. small red ...
Beef: Lean ground beef, such as ground sirloin, works really well here because of its beefy flavor. Plus the cheese and cream bring enough richness to this skillet. Plus the cheese and cream bring ...
This easy, toss-together casserole offers all the flavors of a pepperoni pizza, with fusilli pasta absorbing the rich tomato sauce while mingling with gooey melted cheese and meaty pepperoni slices.
A French dip sandwich, also known as a beef dip, is a hot sandwich consisting of thinly sliced roast beef (or, sometimes, other meats) on a "French roll" or baguette.. It is usually served plain but a popular variation is to top with Swiss cheese, onions, and a dipping container of beef broth produced from the cooking process (termed au jus, "with juice").
Sweet potatoes pack potassium, fiber, and day’s worth of vitamin A. To make it delicious, this recipe adds garlic, maple syrup, and walnuts. Add some microgreens, green onions, or chives on top.
Velveeta Shells & Cheese is a shell pasta and cheese sauce food product that debuted in the United States in 1984, as part of the Velveeta brand products. [ 1 ] [ 2 ] Its ingredients, texture, and flavor are very similar to macaroni and cheese .
Broil the dip until the cheese starts to brown and bubble, 3 to 4 minutes. For serving: Garnish with the tomato, onion, cilantro, avocado, cotija, and sour cream, if you like. Serve hot with ...