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  2. Tony's - Wikipedia

    en.wikipedia.org/wiki/Tony's

    Main menu. Main menu. move to sidebar hide. ... Tony's may refer to: Tony Awards; Tony's Pizza, made by the Schwan Food Company;

  3. Tony's Pizza Napoletana - Wikipedia

    en.wikipedia.org/wiki/Tony's_Pizza_Napoletana

    Tony's Pizza Napoletana is a pizzeria located in San Francisco, California on Stockton Street which serves Neapolitan styled pizza. [1] In 2015, it was considered the 5th highest rated pizzeria in the United States by TripAdvisor. [2] [3] [needs update] Tony's has three different types of oven used for various forms of pizza. [citation needed]

  4. San Francisco pizza superstar Tony Gemignani opens Folsom ...

    www.aol.com/san-francisco-pizza-superstar-tony...

    He was crowned the world’s top pizza-thrower eight times between 1995-2007, and holds the Guiness World Record for largest pizza base spun for two minutes (36.5 inches).

  5. Tony Gemignani - Wikipedia

    en.wikipedia.org/wiki/Tony_Gemignani

    Gemignani's Chicago-style pizza and whiskey bar, Capo's, opened in November 2012 just two blocks away from Tony's Pizza Napoletana; it was designed to feel like a prohibition era speakeasy. [35] The restaurant invites family style dining, serving four styles of Chicago-style pizza : Deep Dish, Stuffed, Cast Iron Pan, and Tavern Style; along ...

  6. Santarpio's Pizza - Wikipedia

    en.wikipedia.org/wiki/Santarpio's_Pizza

    Santarpio's Pizza is a restaurant on Chelsea Street in East Boston, Massachusetts, United States. Established in 1903 as a bakery by Frank Santarpio, it began selling pizza in 1933. It is primarily known for its Boston-style pizza. [1] The sign for Santarpio's Pizza can be seen from the highway on the way to the Boston airport. [2]

  7. AOL Mail

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  8. Red Barn (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Red_Barn_(restaurant)

    The Red Barn restaurant was a fast-food restaurant chain founded in 1961 in Springfield, Ohio, by Don Six, Martin Levine, and Jim Kirst.In 1963, the small chain was purchased by Richard O. Kearns, operated as Red Barn System, with the offices moving briefly to Dayton, Ohio and in August 1964 to Fort Lauderdale, Florida.

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