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The plant form is usually erect but may be prostrate. The stems are often geniculate (with a knee-like bend) and are purplish at the base. The leaves are 5 to 25 cm (2 to 10 in) long, and 3 to 5 mm (0.12 to 0.20 in) wide; the upper surface is glossy dark green, flat and hairless with longitudinal veins, and the underside is shiny and smooth.
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Perennial ryegrass is an important pasture and forage plant, and is used in many pasture seed mixes. In fertile soil, it produces a high grass yield, and in Britain and Ireland, it is frequently sown for short-term ley grassland, often with red or white clover (Trifolium pratense or T. repens).
The best-known species of the genus is the cultivated rye, S. cereale, which is grown as a grain and forage crop. Wild and weedy rye species help provide a huge gene pool that can be used for improvement of the cultivated rye. [1] The genus Secale includes the cultivated rye and four to eleven wild species depending on the species criteria used.
Rye (Secale cereale) is a grass grown extensively as a grain, a cover crop and a forage crop. It is grown principally in an area from Eastern and Northern Europe into Russia. It is much more tolerant of cold weather and poor soil than other cereals, making it useful in those regions; its vigorous growth suppresses weeds and provides abundant forage for animals early in the yea
Lolium multiflorum (Italian rye-grass, [2] annual ryegrass) is a ryegrass native to temperate Europe, though its precise native range is unknown. [3] It is a herbaceous annual, biennial, or perennial grass that is grown for silage, and as a cover crop. [4] [5] It is also grown as an ornamental grass.
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