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To make breadcrumbs, simply tear your stale white bread into roughly 1-inch pieces. Add them to the food processor, and process them until coarsely crumbed. Easy!
Homemade breadcrumbs are super easy to make (just 1 ingredient and 25 minutes), a great way to use up stale (or fresh) bread, and keep well for months in the freezer. Plus, they taste so much better than store-bought!
Instead of keeping store-bought crumbs in the pantry, you can make 'em at home! Four tricks will help you make homemade bread crumbs in a flash.
This easy small batch breadcrumb recipe lets you transform stale bread into fresh, flavorful breadcrumbs in minutes. Perfect for topping casseroles, coating chicken parmesan, or adding crunch to any dish, this homemade bread crumbs recipe ensures you never waste bread again! It’s ready in just a few simple steps.
Fresh breadcrumbs can be used as panade for meatballs, or sprinkled over a gratin for a crispy top. Dried breadcrumbs are delicious in salads, or mixed into pasta for an extra bit of texture. However you use them, making breadcrumbs at home couldn’t be easier.
Homemade bread crumbs are easy to make and so useful for breading, making meatballs or meatloaf, or for topping pasta. Try plain or Italian seasoned crumbs!
These easy-to-make savory, crunchy crumbs are a great way to use up bread and add a little pizzazz to weeknight dinners. Bread crumbs add a pop of color, a bolt of flavor, and a crunch that immediately elevates any dish.
Find out how to make bread crumbs from scratch with this simple recipe! Using your oven and a food processor or rolling pin, you can easily turn leftovers into a kitchen staple. This guide covers everything, from picking the right bread to storing the breadcrumbs.
Ahead, we'll share our complete guide on making bread crumbs, including the best carbs for the task, how to recreate those store-bought Italian bread crumbs, and how to save them for future use so your homemade bread crumbs won't spoil.
Jump to Recipe. Making breadcrumbs at home is easy, and you can spice them up any way you like. Learn how to make breadcrumbs from scratch for your favorite dishes, like meatballs, meatloaf, breaded chicken, and so much more! While you can easily find breadcrumbs at the grocery store, I’ve recently discovered the joy of making my own.