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This London Broil recipe is so simple to make and only takes a few minutes to cook on each side. This can be made into a complete meal with green beans and potatoes. Your family will fall in love with this decadent perfectly tender London Broil on the first bite.
1. Preheat the oven to 325 °F (163 °C). For this method, you’ll start by browning the outside of your London broil in a hot skillet, then finish cooking it through in the oven. It’s a good idea to bring the oven to the correct temperature while you’re busy searing the meat.
Simple steak recipes like this London broil are some of my favorites for easy dinners and special occasions alike. They’re easy enough for a weeknight, yet flavorful and special enough for a holiday. So today, let me show you how to cook London broil in the oven!
Achieve a perfectly juicy, tender, marinated London broil thanks to one secret ingredient you likely already have in your pantry.
This London broil recipe transforms a beef shoulder roast into tender and flavorful slices of melt-in-your-mouth meat. The beef is marinated overnight and then broiled in the oven, resulting in an impressive main dish for weeknights and entertaining.
Learn how to cook London broil in the oven and be rewarded with a delicious, juicy, tender steak that's perfect for feeding a hungry family.
This london broil recipe features flank steak, a flavor-packed marinade, and an easy garlic herb butter. The garlicky marinade makes the flank steak extremely tender.